• 8 Ingredients
  • 1 packet yeast (.25 oz) – make...
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  • ¼ t. sugar
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  • ¾ c. warm water, (no hotter tha...
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  • 1 c. all-purpose flour
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  • ¾ c. whole wheat flour
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  • Nutrition 100% match
  • Calories per gram: 2.7
  • Total fat: Low
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  • 7 Ingredients
  • 1 1/2 cups warm water, about 110
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  • 3 cups all-purpose or whole-whea...
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  • 1/2 teaspoon sugar
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  • 1 tablespoon dried herbs of your...
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  • 1 teaspoon salt
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  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 3.3
  • Total fat: Low
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  • 12 Ingredients
  • 1/2 teaspoon garlic powder
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  • 4 scallions, thinly sliced
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  • 1/4 teaspoon freshly ground pepper
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  • 1 1/2 cups fresh corn kernels,...
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  • 1/4 teaspoon salt
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all
V
Vegetarian
HF
High fiber
  • 8 Ingredients
  • 1 (12-inch) ready-to-bake whole-...
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  • 1/4 cup commercial pesto
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  • 3/4 cup (3 ounces) shredded prov...
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  • 16 sun-dried tomatoes packed wit...
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  • 1 cup chopped drained quartered...
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  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Med
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  • 7 Ingredients
  • 1/2 teaspoon salt
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  • 3/4 cup plus 2 tablespoons lukew...
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  • 1 package active dry yeast, (2...
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  • 1 teaspoon sugar
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  • 1 cup whole-wheat flour
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  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 3.3
  • Total fat: Low
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  • 4 Ingredients
  • 8 ounces whole-wheat pizza dough
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  • 1 1/2 tablespoons poppy seeds
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  • 1 tablespoon water
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  • 1 large egg white
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  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: Low
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  • 6 Ingredients
  • 1 teaspoon(s) Active dry Yeast
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  • 1/2 cup(s) All-purpose White flour
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  • 1 teaspoon(s) Honey
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  • 1 cup(s) hot water
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  • 1/2 teaspoon(s) table salt
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  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 3.2
  • Total fat: Low
  • Show all
  • 10 Ingredients
  • This recipe calls for:
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  • 3/4 cup crumbled feta, or ricott...
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  • Whole-Wheat pizza dough
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  • 3/4 cup prepared marinara sauce,...
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  • 1 pound Whole-Wheat pizza dough,...
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  • Show all (10)
  • Nutrition 90% match
  • Calories per gram: 0.8
  • Total fat: Low
  • Show all
  • 6 Ingredients
  • 1 teaspoon(s) Active dry Yeast
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  • 1/2 cup(s) All-purpose White flour
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  • 1 teaspoon(s) Honey
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  • 1 cup(s) hot water
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  • 1/2 teaspoon(s) table salt
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  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 3.2
  • Total fat: Low
  • Show all
  • 7 Ingredients
  • 3 cup(s) all-purpose or whole-wh...
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  • 1 tablespoon(s) Dried Herbs
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  • 1 2tsp envelope(s) Active Dry Yeast
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  • 1 teaspoon(s) Salt
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  • 1/2 teaspoon(s) Sugar
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  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 3.3
  • Total fat: Low
  • Show all
  • 6 Ingredients
  • 2 cups whole wheat flour
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  • 1/4 cup wheat germ
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  • 1 cup warm water
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  • 1 teaspoon salt
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  • 1 (.25 ounce) package active dry...
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  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 3.2
  • Total fat: Low
  • Show all
  • 8 Ingredients
  • 1 package regular or quick activ...
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  • 1 cup warm water (105°F to 115°F)
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  • 1 1/2 cups Gold Medal® all-purpo...
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  • 1 cup Gold Medal® whole wheat flour
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  • 2 tablespoons olive or vegetable...
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  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 3.6
  • Total fat: Med
  • Show all
  • 12 Ingredients
  • 1/4 teaspoon garlic powder (opti...
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  • 1/2 teaspoon oregano (optional)
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  • 1/4 teaspoon pepper (optional)
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  • 1 teaspoon yeast
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  • 2 1/3 cups whole wheat flour
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 3.2
  • Total fat: Low
  • Show all
  • 7 Ingredients
  • 2 cups pastrami, sliced into str...
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  • 1/2 cup bread and butter pickles...
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  • 1/2 cup thousand island dressing...
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  • flour
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  • 8 ounces lowfat swiss cheese (4...
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  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: Med
  • Show all
  • 16 Ingredients
  • 1/4 teaspoon dried basil
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  • 1/4 teaspoon garlic powder
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  • 1/4 teaspoon dried oregano
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  • 1/4 teaspoon dried marjoram
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  • 1/4 teaspoon ground thyme
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all

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