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17 warm coleslaw new year's day brunch no carrot recipes
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6 Ingredients
3/4 lb thick-sliced bacon, cut into 1...
4 Tbsps unsalted butter
2 lbs Brussels sprouts, thinly sliced...
Salt and freshly ground pepper
2 Granny Smith apples—peeled, cored,...
1 tsp thyme leaves
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6 Ingredients
3 thick slices bacon, diced
Freshly ground black pepper
1/4 cup cider vinegar
1/3 cup diced onion
Kosher salt
1 lb. green cabbage, shredded (4 pack...
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10 Ingredients
1/2 tsp. ground mustard seed
1/2 head Savoy cabbage, shredded (abo...
1-1/2 tsp. chopped fresh mint
Kosher salt and freshly ground pepper...
4-1/2 tsp. apple-cider vinegar
1 tsp. granulated sugar
1-1/2 tsp. prepared whole-grain mustard
1 Tbs. olive oil
1/2 small yellow onion, thinly sliced
1-1/2 oz. Smithfield ham or prosciutt...
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12 Ingredients
1/2 cup sliced onion
1/4 cup fat-free cream cheese, softened
1/4 cup skim milk
2 tsps white wine vinegar
1 tsp Dijon mustard
1/2 tsp dried dill
1/2 tsp honey
1/8 tsp pepper
2 cups thinly sliced kale
2 cups thinly sliced beet greens
2 cups thinly sliced Swiss chard
2 turkey-bacon slices, cooked and cho...
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13 Ingredients
2 15-oz cans lentils, rinsed
1/2 cup fresh cilantro leaves, plus m...
1/2 cup fresh flat-leaf parsley leaves
1 clove garlic, finely chopped
1/2 tsp ground cumin
1/2 cup bread crumbs
kosher salt and black pepper
1/4 head red cabbage, shredded (about...
2 Tbsps fresh lemon juice
3 Tbsps olive oil
1/2 cup low-fat Greek yogurt
1/4 tsp crushed red pepper, plus more...
4 pocketless pitas, warm ed
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92% match
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11 Ingredients
8 ozs pork tenderloin, trimmed and cu...
1 clove garlic, minced
1/4 cup apple juice
2 1/2 cups shredded green cabbage
2 1/2 cups shredded red cabbage
2 Tbsps pecans
1/4 cup vinegar
Salt and freshly ground pepper to taste
2 tsps canola oil
1 tsp Dijon mustard
1 Tbsp honey
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6 Ingredients
3/4 lb thick-sliced bacon, cut into 1...
4 Tbsps unsalted butter
2 lbs Brussels sprouts, thinly sliced...
Salt and freshly ground pepper
2 Granny Smith apples--peeled, cored,...
1 tsp thyme leaves
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19 Ingredients
1/4 cup sliced green scallions
WITH CHINESE AND BALSAMIC VINEGAR EMU...
6 medium sized Yukon gold potatoes, 1...
Canola oil to cook
4 ozs foie gras, denerved, cut into s...
2 cups shredded red cabbage
1 Tbsp Dijon mustard
1/4 cup cognac
2 large red onions, sliced
1/2 cup chinese vinegar
1 1/2 cups canola oil
warm YUKON GOLD POTATO AND CARAMELIZE...
1/4 cup canola oil
4 sliced shallots
2 cups dark chicken stock
Salt and black pepper to taste
2 cups balsamic vinegar
Juice of 1 lemon
4 duck breasts, skin scored
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14 Ingredients
2 Hass avocados—halved, pitted and pe...
1/4 cup low-fat sour cream or Greek y...
1 small jalapeńo, seeded and thinly s...
2 Tbsps minced red onion
2 Tbsps chopped cilantro
5 Tbsps fresh lime juice
Kosher salt and freshly ground pepper
1 small head of napa cabbage, shredde...
2 Tbsps vegetable oil, plus more for...
2 lbs thick red snapper fillets with...
10 7-inch flour tortillas, warm ed
2 medium tomatoes, thinly sliced
Hot sauce, for serving
Lime wedges, for serving
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14 Ingredients
2 Hass avocados—halved, pitted and pe...
1/4 cup low-fat sour cream or Greek y...
1 small jalapeño, seeded and thinly s...
2 Tbsps minced red onion
2 Tbsps chopped cilantro
5 Tbsps fresh lime juice
Kosher salt and freshly ground pepper
1 small head of napa cabbage, shredde...
2 Tbsps vegetable oil, plus more for...
2 lbs thick red snapper fillets with...
Ten 7-inch flour tortillas, warm ed
2 medium tomatoes, thinly sliced
Hot sauce, for serving
Lime wedges, for serving
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8 Ingredients
1 to 2 Tbsp mild olive oil or vegetab...
2 tsps ginger root, finely minced or...
1 Granny Smith apple, peeled, cored a...
1/2 head (3/4 lb) green cabbage, quar...
2 Tbsps mirin (Japanese sweet cooking...
2 Tbsps water
Salt
2 Tbsps apple cider vinegar
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9 Ingredients
1/2 cup sliced green onions
4 tsps soy sauce
1/4 cup vegetable or olive oil
2 garlic cloves, minced
1/4 cup slivered almonds, toasted
1/3 cup water
1 tsp salt
16 cups thinly sliced green cabbage
2 Tbsps cornstarch
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20 Ingredients
8 buttermilk biscuits (make them from...
8 pieces boneless, skinless chicken t...
Salt and pepper
1 cup sour cream
1/4 cup chives, finely chopped
2 cloves garlic, grated or chopped, t...
1 1/2 cups flour
1 Tbsp mustard powder (a couple of pa...
1 Tbsp poultry seasoning
1 Tbsp onion powder (a palmful)
1 Tbsp sweet paprika or smoked sweet...
1 1/2 tsps ground ginger (half a palm...
1 tsp cayenne pepper (1/3 palmful)
Vegetable or any light frying oil, pl...
4 slices smoky, thick-cut bacon, chopped
1 bundle Swiss chard, stemmed, cleane...
2 Tbsps cider or wine vinegar
Freshly grated nutmeg, to taste
Honey, for drizzling
Hot sauce, for garnish
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Food.com
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5 stars
Cook time: 10 mins
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25 Ingredients
For the Sponge:
3/4 cup warm milk
2 Tbsps dry yeast
3 eggs
3 1/2 cups flour
For the Brioche:
2 1/2 lb flour
1 1/4 cups sugar
2 Tbsps salt
10 eggs
2 ozs honey
1 lb butter, softened
24 ozs (1 1/2 lb) Wisconsin Pleasant...
For the Slaw:
6 ozs hard salami, julienned
1 medium sweet pepper (cubanella, ban...
1 medium celery root, shredded
4 roasted red peppers marinated in ol...
1/2 cup chopped fresh Italian parsley
For the Vinaigrette:
2 Tbsps whole grain mustard
1/2 Tbsp honey
2 Tbsps red wine vinegar
2 cups olive oil
Salt and pepper to taste
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Nutrition by Foodily
88% match
Calories per gram:
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