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6 vietnamese chicken lunch rock sugar recipes
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17 Ingredients
1 whole organic chicken
1 x whole onion, unpeeled and cut in...
3-inch chunk of ginger, unpeeled
2 tbsp whole coriander seeds
4 x whole cloves
2 x whole star anise
2 tbsp sugar or rock sugar
2 tbsp fish sauce
1 small bunch of cilantro stems only,...
1 lb dried rice noodles about 1/4″ wide
2 cup bean sprouts, washed & tails pi...
cilantro tops – leaves and tender stems
1/2 cup shaved red onions
1/2 x lime, cut into 4 wedges
Sriracha hot sauce
Hoisin sauce
sliced chili
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25 Ingredients
1 x whole chicken
3 x Fried yellow onions not too browned
4 x chicken thighs and drumsticks
1 x daikon turnip, peeled and half of...
1 x yellow onion
1 x (1-inch) chunk rock sugar
3 tbsp Thai basil, chopped
3 tbsp Vietnamese mint, chopped
2 x sprigs rau răm, chopped
3 x sprigs ngò gai chopped
1 x red onion (or shallot for a stron...
2 tsp mushroom seasoning salt (or salt)
1 tsp salt
4 x limes
1/4 cup Peanuts
chili salt (optional)
1 x (2-inch) chunk fresh ginger
3 x cloves pickled garlic, finely minced
1 1/2 tbsp sugar
2 tsp Brown sugar
1 tbsp soy sauce
1 tbsp dried fried shallot (store-bou...
1/4 tsp black pepper, freshly ground
1 x red Thai bird chile (optional), s...
2 cup Chinese cabbage, shredded
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Pham Fatale
Site rating:
no rating
Cook time: 1 hr 16 mins
31 Ingredients
3 whole "gà đi bộ" chicken s
3 chicken carcasses
4 cups chicken broth
4 yellow onions (1 whole, 3 chopped)
1 (6-inch) chunk fresh ginger, sliced
1/4 cup canola oil (or any neutral oil)
1 (2-inch) chunk rock sugar (or 3 Tbs...
3 cinnamon sticks, broken in half
2 Tbsps coriander seeds
2 Tbsps star anise seeds
1 tsp cloves
10 green cardamom pods, slightly crushed
2 tsps whole black peppercorns
4 tsps mushroom seasoning salt
1/3 cup salt
1 tsp MSG (optional)
1 (4-inch) chunk daikon turnip, peeled
2 packages carrots, peeled
2 (8-oz) dried rice vermicelli noodles
1 bunch Vietnamese mint
1 bunch Thai basil
4 red Thai bird chiles, finely chopped
3 limes, cut into wedges
4 Tbsps cilantro, finely chopped
2 green onions, thinly sliced
1 white onion (milder in flavor), sli...
2 cups bean sprouts
1 tsp black pepper, freshly cracked
2 jalapeño peppers, sliced
¼ cup Sriracha sauce
½ cup hoisin sauce
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15 Ingredients
4-inch piece unpeeled ginger root
14 medium shallots, peeled
1 1/2 tsps salt
2 (3-lb) chicken s (preferably free-ra...
3 whole scallions
5 star anise
2 cinnamon sticks
1 piece (1 oz) Chinese rock sugar (ma...
1 lb dried or fresh rice noodles
1 bunch cilantro leaves
1 to 2 bunch finely chopped scallions...
1 to 2 bunch Thai basil sprigs
4 to 5 jalapeno peppers, seeded and c...
Chili sauce, such as Sriracha
Freshly ground black pepper
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Pham Fatale
Site rating:
no rating
Cook time: 1 hr 19 mins
30 Ingredients
4 x fresh young bamboo shoots, sliced...
2 x whole chicken s
2 x chicken carcasses
4 cup chicken broth
4 x yellow onions, 1 whole, 3 chopped
2 x shallots, sliced
1 x (3-inch) chunk fresh ginger, sliced
1/4 cup canola oil (or any neutral oil)
1 x chunk rock sugar
1 Package dried thick rice vermicelli...
2 tsp mushroom seasoning salt
1 tbsp salt
1 x chunk daikon turnip, peeled
1/2 cup Chinese cabbage, shredded
1 cup Bean Sprouts
6 x sprigs Vietnamese mint
6 x Thai Basil
3 x rau răm
3 x ngò gai
4 x Thai chiles
3 x limes, cut into wedges
3 tbsp cilantro, finely chopped
2 x green onions, thinly sliced
1 x white onion (milder in flavor), t...
1 tbsp sugar
1 tbsp white vinegar
black pepper
2 x jalapeño peppers, sliced
5 tbsp chili garlic sauce, or Sriracha
1 cup nước mắm dipping sauce
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19 Ingredients
For the Broth
5 lbs meaty chicken bones (like backs...
5 qts water
1 small onion
1 piece of fresh ginger (4 inches long)
2 ozs rock sugar (see Note)
1 lb chicken breasts, thighs or a com...
Salt, to taste
Fish sauce, to taste
For the Soup
1/2 cup vegetable oil
1 large shallot, peeled and thinly sl...
1 lb fresh rice noodles, or dried ric...
4 green onions, cut into 1°4-inch slices
1/2 bunch cilantro, trimmed of thick...
1/4 lb bean sprouts
1 lime, cut into wedges
Sprigs of Thai basil
2 jalapeno or serrano chiles, thinly...
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Nutrition by Foodily
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