• 13 Ingredients
  • 8 large shallots, peeled and qua...
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  • 4 teaspoons olive oil, divided
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  • 2 venison tenderloins, trimmed (...
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  • 1 teaspoon Rosemary Salt, divided
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  • 1/2 teaspoon coarsely ground bla...
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: Med
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  • 23 Ingredients
  • 1 pound ground venison
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  • 1 pound ground beef
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  • 2 teaspoons salt
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  • 2 teaspoons freshly ground pepper
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  • 1 1/2 teaspoons ground allspice
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  • Show all (23)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all