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  • 13 Ingredients
  • 8 large shallots, peeled and quartere...
  • 4 tsps olive oil, divided
  • 2 venison tenderloins, trimmed (about...
  • 1 tsp Rosemary Salt, divided
  • 1/2 tsp coarsely ground black pepper
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  • Nutrition by Foodily 100% match
  • Calories per gram: 0.7
  • Total fat: High
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  • 23 Ingredients
  • 1 lb ground venison
  • 1 lb ground beef
  • 2 tsps salt
  • 2 tsps freshly ground pepper
  • 1 1/2 tsps ground allspice
  • Show all (23)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.0
  • Total fat: High
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