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6 vegetable curry, sauce zucchini recipes
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16 Ingredients
1 Tbsp canola oil
3 cups chopped onion
1 Tbsp chopped peeled ginger
4 garlic cloves, minced
4 cups Vegetable Stock, divided
2 Tbsps low-sodium soy sauce
2 to 3 tsps red Thai curry paste (suc...
1/2 tsp salt
1 1/2 cups (1/4-inch-thick) slices ca...
2 cups chopped red bell pepper
2 cups cherry tomatoes
2 medium zucchini , halved lengthwise...
8 ozs small yellow squash, halved len...
1 (8-oz) package presliced mushrooms
1 (6-oz) package fresh baby spinach
4 cups hot cooked rice noodles
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Nutrition by Foodily
100% match
Calories per gram:
Total fat:
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33 Ingredients
1 (6-oz) package frozen okra, defrost...
1 tsp chopped chives
1 cup white rice
2 Tbsps tomato paste
1 oz fresh ginger root (about 1 1/2-i...
1 (6- oz) package edamame (Japanese l...
Salt and freshly ground black pepper
1 large white onion, diced
1 leek tender white and green parts o...
1 tsp dried Italian seasoning or 1/4...
1 jalapeno pepper, stem and seeds rem...
2 zucchini , cut into 1/4-inch thick s...
1/4 cup all-purpose flour
1 mango, diced small
1 (6-oz) package fresh frozen corn
2 cloves garlic, lightly crushed with...
2 tsps diced red onion
2 carrots, peeled and cut into 1/2-in...
1 lemon, juiced
1 head broccoli, separated into florets
1 yellow squash, cut into 1/4-inch th...
1 1/2 tsps honey
2 tsps diced red bell pepper
2 tsps diced green bell pepper
3 cups vegetable stock
1 tsp rice wine vinegar
2 cups chicken stock
1 head cauliflower, separated into fl...
2 Tbsps grapeseed oil
1 Tbsp Madras curry powder
1 Tbsp butter
1 (14 to 16-oz) can chopped tomatoes
1 tsp salt
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Nutrition by Foodily
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9 Ingredients
vegetable oil
600 ml curry base sauce see curry bas...
butternut squash peeled and diced
1 courgette diced
100 g mushrooms quartered
150 g cauliflower broken into florets
1 medium red onion peeled and chopped
400 ml water
1 red pepper diced
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19 Ingredients
1 cup whole milk yogurt
2 tsps kosher salt, plus more for sea...
1 cinnamon stick, broken in half
2 small turnips, peeled and quartered
Serving suggestions: Basmati rice and...
1 bay leaf
2 large carrots, cut into 2-inch chunks
Freshly ground black pepper
1 lemon, juiced
1 medium yellow onion, diced
2 cups water
1 lb butternut squash, seeded and cut...
2 tsps Madras-style curry powder
3 Tbsps unsalted butter
1 (14-oz) can chickpeas, rinsed and d...
1 cup whole, peeled tomatoes (in juic...
1 small zucchini , cut into 2-inch-lon...
5 cloves garlic
1 (3-inch) chunk peeled, fresh ginger
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Nutrition by Foodily
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SF Gate
Site rating:
no rating
Cook time: 40 mins
30 Ingredients
Vegetable Kofta Kebabs
2 large russet potatoes (about 1 lb),...
1/4 cup fresh or frozen peas
1/4 cup shredded carrot
1/4 cup shredded zucchini
2 Tbsps shredded cheddar cheese
1 to 2 fresh serrano chiles, chopped
1/2 tsp ground coriander
1/2 tsp ground cumin
1 tsp salt
1/4 cup chopped cashews
1 Tbsp raisins
Vegetable or canola oil for frying
The Batter
3/4 cup chickpea flour (see note)
1/2 cup water
Curry sauce
8 whole cashews, or 1/4 cup cashew pi...
4 whole cloves, ground
1/8 tsp nutmeg
1/4 tsp cinnamon
1 large garlic clove, minced
2 Tbsps clarified butter or unsalted...
1 large onion, grated
1/4 tsp turmeric
2 tsps paprika
1/2 tsp cayenne
1 cup water
2 cups heavy cream
2 Tbsps chopped cilantro
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Nutrition by Foodily
97% match
Calories per gram:
Total fat:
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Food.com
Site rating:
no rating
Cook time: 51 mins
13 Ingredients
1/2 cup finely chopped yellow squash
1/2 cup Major Grey chutney
1/2 cup peeled seeded finely chopped...
1/2 cup finely chopped onion
1/2 cup finely chopped zucchini
1 1/2 tsps Madras curry powder
1 envelope lipton golden onion soup mix
1/2 cup finely chopped carrot
2 cloves garlic
1/2 cup finely chopped red bell pepper
1/2 cup finely chopped celery
2 Tbsps butter
1 cup plain yogurt
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Nutrition by Foodily
92% match
Calories per gram:
Total fat:
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