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19 valentines day dinner legs duck high fiber recipes
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18 Ingredients
2 x Orange
8 x duck legs (I used only 4 because...
2 tbsp vegetable oil
4 x Spanish onions, thinly sliced
4 x cloves garlic, sliced
2 x leeks, white part only, sliced
2 x stalks celery, sliced
1/4 cup chopped fresh thyme
2 x bay leaves, broken in half
5 cup rich chicken stock
salt and pepper
2 cup sugar
1 1/2 cup fresh orange juice
1 1/2 cup fresh lime juice
5 oz extra-bitter chocolate (at least...
1/4 cup heavy cream
1 tbsp butter
dash of red wine vinegar, optional
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10 Ingredients
1/2 cup apple juice
1/2 cup plus 1 Tbsp balsamic vinegar
12 dried figs
1/2 cup fresh orange juice
6 large Pekin duck legs
Salt and freshly ground pepper
1 lb medium red onions, each cut into...
1 Tbsp extra-virgin olive oil
1 Tbsp honey
1/2 cup low-sodium chicken broth
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SF Gate
Site rating:
no rating
Cook time: 35 mins
8 Ingredients
1/2 tsp salt
2 duck legs
1/2 cup Riesling or other fruity whit...
2 Tbsps lemon juice
1 Tbsp minced onion
1 Tbsp finely grated fresh ginger
2 Tbsps brown sugar
8 apricots, halved and pitted
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SF Gate
Site rating:
no rating
Cook time: 2 hrs 55 mins
24 Ingredients
12 Muscovy duck legs
2 carrots, cut in 3/4-inch-thick slices
1 yellow onion, cut in large dice
6 garlic cloves, peeled
4 whole cloves
1 small cinnamon stick, broken up
1 tsp coarsely ground pepper
2 small bay leaves
3 sprigs fresh rosemary
2 tsps salt
Juice of 1 orange
18 pitted prunes
2 Tbsps sherry vinegar
1/4 cup extra virgin olive oil
1/2 cup dry white wine
1 Tbsp brandy
1 Tbsp dry sherry
The Sauce
1 cup Spanish Rioja red wine
4 cups chicken stock
1 Tbsp toasted pine nuts
2 small slices of French bread, sprea...
1 tsp salt
Sprigs of fresh rosemary for garnish
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13 Ingredients
1 x 400g tin of cannellini beans
4 Confit duck legs at room temperature
3 Tbsps olive oil
2 onions, finely chopped
2 large carrots, finely chopped
2 celery stalks, finely chopped
4 garlic cloves, finely chopped
1 bay leaf
2 sprigs of thyme
1 litre of chicken stock
1 x 250g tin of chopped tomatoes
1/2 glass of white wine
A handful of freshly chopped parsley
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14 Ingredients
1 x squash (2 lb)
2 x duck confit legs
Kale (1 bunch) (9 oz washed and blanc...
1 x yellow onion
1 x Garlic clove
2 x Cortland apples, peeled and diced
Olive oil
Heavy cream
Tarragon
Nutmeg
Salt and pepper
Greens, such as baby beet leaves and...
1 tbsp white balsamic vinegar
3 tbsp walnut oil
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Epicurious
Site rating:
4 stars
Cook time: 1 hr 31 mins
10 Ingredients
1/2 cup pearl barley
7 cups water
2 confit duck legs *
2 medium carrots, peeled, quartered l...
2 medium parsnips, peeled, quartered...
1 garlic clove, finely chopped
3 cups reduced-sodium chicken broth (...
3/4 tsp salt
1/4 tsp black pepper
1 tsp chopped fresh thyme
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SF Gate
Site rating:
no rating
Cook time: 32 mins
10 Ingredients
6 cups hot tap water
1/2 cup white onion, finely chopped
2 cloves garlic, crushed
2 carrots, peeled and diced
2 stalks celery, diced
2 Italian bay leaves, fresh or dried
1/2 tsp freshly ground pepper
2 tsps kosher salt
1 cup French green lentils
2 legs duck confit, meat removed from...
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Food & Wine
Site rating:
no rating
Cook time: 2 hrs 4 mins
18 Ingredients
4 duck legs (about 1 lb each)
1/2 cup mushroom soy sauce (see Note)
1/4 cup low-sodium soy sauce
3 Tbsps Chinese black vinegar or unse...
3 Tbsps sake
1/3 cup sugar
1/2 small onion, thinly sliced crosswise
1/2 star anise pod, broken
1 Tbsp minced fresh ginger
1 large garlic clove, smashed
Water
1 Tbsp unseasoned rice vinegar
2 Tbsps canola oil
1/4 tsp powdered green tea (matcha),...
Salt
1 Asian pear or Bosc pear, cored and...
3 cups mizuna or mesclun greens (3 ozs)
1 cup finely shredded napa cabbage
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10 Ingredients
1 (1½ lbs) head Savoy cabbage
8 large king oyster mushrooms (about...
2 duck legs (about 1¼ lbs total), ski...
3 Tbsps orange juice (from about 1 or...
3 Tbsps soy
2 tsps mirin
2 scallions, finely sliced
1 Tbsp minced ginger (from about a 1½...
1 Tbsp minced garlic (from about 2 me...
1 Tbsp orange zest (from about 1 larg...
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Epicurious
Site rating:
4 stars
Cook time: 10 hrs 23 mins
15 Ingredients
1 lb dried white beans such as cannel...
4 Confit duck legs at room temperature
3 Tbsps extra-virgin olive oil
2 medium onions, finely chopped
2 large carrots, finely chopped
2 celery ribs, finely chopped
4 large garlic cloves, finely chopped
2 Turkish bay leaves or 1 California
2 large thyme sprigs
2 whole cloves
5 cups reduced-sodium chicken broth
8 cups water
1 (15-oz) can diced tomatoes, drained
1/3 cup Armagnac or Cognac
1/2 cup chopped flat-leaf parsley
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Food Network
Site rating:
no rating
Cook time: 4 hrs 30 mins
27 Ingredients
1 cup buttermilk
6 small white new potatoes cut into 1...
6 shallots, peeled cut in half length...
Snipped chives, chervil, parsley or w...
Salt and pepper
1 Tbsp olive oil
1 shallot, finely chopped
drained and patted dry
1 Tbsp reserved duck fat
4 duck legs , hind quarters
Water
2 cups duck fat
2 cloves garlic crushed
4 small slices sourdough bread
Salt and fresh white pepper
Small amount grated lemon zest
2 Tbsps honey
1/2 Tbsp Spanish sherry vinegar
1 qtwhole milk
2 sprigs fresh thyme
1/2 cup kosher salt
1/2 cup farmer1s cheese or goat cheese
6 juniper berries toasted and crushed
1 bunch watercress, washed and dried
1 cup tender green beans cut into 2-i...
6 black peppercorns crushed
1/2 cup walnut halves, toasted
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9 Ingredients
1 Tbsp sherry vinegar
3 firm-ripe Anjou or Bartlett pears...
2 ozs crumbled Roquefort (optional)
8 cups mixed greens
5 Tbsps extra-virgin olive oil
2 Tbsps finely-chopped shallot
1/2 cup pecans coarsely chopped
1 tsp Dijon mustard
2 confit duck legs
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21 Ingredients
4 dried apricots, soaked in hot water...
1/2 cup plus 2 Tbsps milk
2 Tbsps olive oil
3 cloves garlic, coarsely chopped
1 Tbsp unsalted butter, melted
1 large egg, beaten
1/4 cup kosher salt
6 cups home-made chicken stock
1/4 cup sherry vinegar
1 cup white wine
6 cups rendered duck fat
Salt
1 Tbsp mixed spices (clove, nutmeg, w...
2 Tbsps cold unsalted butter, cut int...
1/2 cup all-purpose flour
4 duck legs
2 shallots, finely sliced
1/2 cup toasted almond flour
1 tsp baking powder
4 juniper berries
1 Tbsp honey
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Food.com
Site rating:
no rating
Cook time: 45 mins
14 Ingredients
1/2 cup cabernet sauvignon wine
2 slices bacon
2 Tbsps pomegranate molasses
1 1/2 tsps red wine vinegar
1 bunch fresh thyme , to taste
1/4 cup hazelnuts , toasted,skinned,c...
1 pinch sugar
2 Tbsps red wine vinegar
1/4 cup hazelnut oil
1 red onion , sliced
2 Tbsps fresh parsley , chopped
6 heads endive
3 duck confit , legs reheated and shr...
1 lemon, juice of
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Food.com
Site rating:
no rating
Cook time: 2 hrs
13 Ingredients
150 g almonds, blanched and roasted
2 Tbsps olive oil
4 granny smith apples
3 brown onions, chopped
salt and pepper
1/2 tsp white pepper
1/2 tsp ground turmeric
1 tsp ground coriander
1 tsp sugar
4 duck legs
1/2 tsp ground ginger
10 ml orange blossom water or water
25 g toasted sesame seeds
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Food.com
Site rating:
no rating
Cook time: 2 hrs 49 mins
24 Ingredients
5 kaffir lime leaves , torn
60 g palm sugar , shaved
kaffir lime leaf , finely julienned
4 long red chilies , seeded and rough...
duck Curry
galangal , peeled and sliced
duck Braise
2 cups coconut milk
2 tsps chicken stock powder
1 small onion , roughly chopped
1 stalk lemongrass
2 cm piece fresh ginger , sliced
3 Tbsps red curry paste
1 Tbsp vegetable oil
1 Tbsp tamarind paste
5 kaffir lime leaves , shredded
4 Tbsps fish sauce
1 kaffir lime leaf , halved
6 whole duck legs (drumstick and thigh)
6 Tbsps fish sauce
Chicken Stock
2 cups chicken stock
2 cups water
2 green onions , roughly chopped
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Bobby Flay /
Food Net...