Search recipes
Search people
Search my faves
15 valentine's day dinner duck truffle recipes
FOODILY. See what your friends are cooking. Discover amazing recipes.
Sign up
Log in
17 Ingredients
1 can truffle peelings (5 ozs)
2 Tbsps olive oil
1 cup Ruby Port
1/2 lb butter
1 tsp lemon zest
3/4 lb wild or exotic mushrooms (shii...
1 Tbsp seasoned rice vinegar
1 tsp chopped garlic
4 ozs fresh foie gras
1/2 lb peeled Yukon Gold potatoes, qu...
2 cups extra virgin olive oil
12 large sea scallops
2 Tbsps chopped parsley
1 (8-oz) bottle truffle oil
1 Tbsp sherry vinegar
2 Tbsps milk, warm
1 can truffle juice (14 ozs)
Show all (17)
Nutrition by Foodily
94% match
Calories per gram:
Total fat:
Show all
12 Ingredients
6 ozs grade-B or -C duck foie gras, c...
2 Tbsps Cognac, Armagnac, or Sauterne
3/4 tsp kosher salt
Freshly ground pepper to taste
1 cup chicken stock
2 sprigs thyme
2 gratings nutmeg
1 Tbsp minced summer or black winter...
1 lb fresh Black Mission or green figs
2 ozs homemade foie gras mousse (abov...
2 tsps verjus (available in specialty...
1 Tbsp sliced almonds, toasted and fi...
Show all (12)
Nutrition by Foodily
92% match
Calories per gram:
Total fat:
Show all
9 Ingredients
10 asparagus spears, peeled and trimmed
2 duck eggs
rapeseed oil
sea salt
black pepper
20 g of Parmesan, finely grated
10 g of black truffle , chopped
25 ml of double cream
watercress, to garnish
Show all (9)
Nutrition by Foodily
100% match
Calories per gram:
Total fat:
Show all
14 Ingredients
2 Tbsps chopped chives
1 cup red onions, julienned
3 to 4 cups all-purpose flour
2 Tbsps extra-virgin olive oil
Drizzle truffle oil
1 lb new potatoes, thinly sliced, bla...
1 tsp sugar
1 cup warm water (110 degrees F)
1 Tbsp yeast
1/4 cup olive oil, plus extra for coa...
2 tsps salt
1/2 cup grated Parmigiano-Reggiano
1 1/2 cups shredded duck confit
Salt and white pepper
Show all (14)
Nutrition by Foodily
100% match
Calories per gram:
Total fat:
Show all
12 Ingredients
2 bunches of asparagus
3 free-range egg yolks
50 ml of white wine vinegar
250 g of butter, melted
salt
pepper
1 handful of chives, chopped
150 ml of white wine vinegar
4 duck eggs
2 handfuls of baby spinach, wilted
1 truffle , sliced
100 g of Parmesan, grated
Show all (12)
Nutrition by Foodily
100% match
Calories per gram:
Total fat:
Show all
13 Ingredients
2 Tbsps chopped fresh rosemary
2 Tbsps chopped fresh parsley
1 Tbsp olive oil
4 (6-oz) boneless duck breast halves,...
3 garlic cloves, minced
1/2 tsp salt, divided
1/4 tsp freshly ground black pepper,...
Cooking spray
3 cups thinly sliced shiitake mushroo...
2 cups thinly sliced cremini mushroom...
3/4 cup (1/4-inch) diagonally cut asp...
1 1/2 Tbsps Champagne vinegar
1 1/2 tsps truffle oil
Show all (13)
Nutrition by Foodily
100% match
Calories per gram:
Total fat:
Show all
10 Ingredients
1 cup celeriac, chiffonade
Squab Consomme, recipe follows
2 bulbs spring garlic, shaved fine
4 pompano fillets, bloodline removed
1 small black truffle , julienned
4 (1-oz slices) foie gras
Sprigs chervil, for garnish
Salt and white pepper, for seasoning
2 spiny lobster tails, poached until...
1 Tbsp butter
Show all (10)
Nutrition by Foodily
80% match
Calories per gram:
Total fat:
Show all
SF Gate
Site rating:
no rating
Cook time: 23 mins
20 Ingredients
Filling:
1/2 lb black chanterelle, also known...
Salt and Sichuan pepper to taste
Canola oil for sauteing and deep-frying
1 Tbsp minced scallions
1 Tbsp minced ginger
1 Tbsp minced garlic
1 Tbsp minced shallot
1/2 cup duck or chicken stock
2 legs duck confit, skin and bones re...
1 carrot, shredded
To Assemble:
45 to 50 gyoza wrappers, preferably s...
2 ozs bean thread noodles, soaked in...
Juice from 1 blood orange, about 1/4 cup
1 tsp soy sauce
1 tsp truffle oil
2 tsps minced scallions
Sambal oelek to taste
Butter lettuce leaves
Show all (20)
Nutrition by Foodily
90% match
Calories per gram:
Total fat:
Show all
11 Ingredients
2 confit duck legs
White truffle oil to drizzle
1/2 lb confit of cooked Yukon gold p...
1 cup truffle emulsion
1/4 cup grated Parmigiano-Regginao ch...
2 Tbsps chopped chives
1 lb fresh spinach, stemmed and cleaned
4 Tbsps duck confit oil, in all
2-oz truffle
Salt and fresh ground black pepper
1/2 tsp minced garlic
Show all (11)
Nutrition by Foodily
82% match
Calories per gram:
Total fat:
Show all
29 Ingredients
Freshly ground black pepper
duck CONFIT
1/2 tsp freshly ground black pepper
duck RILLETTE
1 1/2 tsps black peppercorns
1 Tbsp olive oil
1/4 cup grated Parmigiano-Reggiano ch...
Chives
1 Tbsp plus 1/8 tsp kosher salt
Drizzle of White truffle Oil to taste
1 Tbsp Cognac
4 bay leaves
10 garlic cloves
1 recipe duck Confit, recipe follows
1/4 cup minced onions
10 garlic cloves, reserved from the c...
4 duck leg portions with thighs attac...
2 Tbsps fat, reserved from the confit
4 cups olive oil
1 small fresh truffle
1/4 to 1/2 cup heavy cream
6 large Idaho baking potatoes
Salt
1/2 stick (4 Tbsps) butter
1/4 tsp salt
6 ozs duck Rillette, recipe follows
1 Tbsp minced parsley
1/2 tsp table salt
4 sprigs fresh thyme
Show all (29)
Nutrition by Foodily
100% match
Calories per gram:
Total fat:
Show all
11 Ingredients
Freshly ground white pepper to taste
4 quails, boned
1 cup white wine
1/2 cup chicken stock
1 1/2 tsps salt
1 1-oz black truffle , sliced as thinl...
1 Tbsp unsalted butter
1/2 cup demi-glace (see note)
16 black figs, quartered
12 ozs foie gras, of which is cut acr...
1 lb frozen puff pastry, defrosted 20...
Show all (11)
Nutrition by Foodily
91% match
Calories per gram:
Total fat:
Show all
25 Ingredients
1/2 lb foie gras
Freshly ground black pepper
2 chicken legs (reserved from chicken...
9 baby leeks, trimmed
3 lbs unsalted butter
Butter
Red wine reduction
Chicken jus (reserved from cooking)
Sea Salt (fleur de sel)
1 sprig lemon verbena
2 ozs summer truffle
6 ozs caul fat
1 (2 1/2 to 3-lb) chicken
Fine Herbs pluches (chervil, parsley,...
1 Tbsp minced shallots
1 shallot, minced
1 sprig fresh thyme
1 Tbsp minced thyme leaves
3 cardamom pods
Port wine reduction
Fleur de Sel, for garnish
Foie gras fat (from rendering)
20 asparagus spears, trimmed
4 ozs heavy cream
8 ozs dry white wine
Show all (25)
Nutrition by Foodily
92% match
Calories per gram:
Total fat:
Show all
Food.com
Site rating:
no rating
Cook time: 4 hrs 58 mins
43 Ingredients
Optional Garnish
2 cups bread flour
1/4 cup finely diced wild mushroom
2 Tbsps sugar
4 slices brioche bread
1 egg
Fricassee
1 cup margarine or butter
Brioche
Foie Gras with Wild Mushroom Mixture
1 tsp vanilla (optional)
2 Tbsps whole milk, warm
1 1/2 tsps salt
1/2 cup dry red wine
1 cup duck stock or chicken stock
fresh truffle , shavings (optional)
12 Tbsps unsalted butter , at room te...
salt , to taste
1 tsp cinnamon (optional)
2 cups assorted wild mushrooms, trimm...
1 tsp fresh thyme leave
1 bunch mache, washed
1/2 cup milk
2 Tbsps late harvest riesling vinegar
4 foie gras , medallions one-inch-thi...
Brioche French Toast
1 (1/4 oz) packet active dry yeast
2 Tbsps shallots , minced
1-2 Tbsp minced black truffle
1/2 cup asparagus
For the Asparagus-Mushroom mix
3 eggs , lightly beaten
fresh ground black pepper
1 tsp sugar (optional)
1/2 tsp coarsely ground high-quality...
Foie gras medallions
fresh ground black pepper , to taste
4 slices brioche bread (from recipe a...
1 tsp black truffle oil
salt
1 Tbsp butter
2 Tbsps butter
1/4 cup port wine
Show all (43)
Nutrition by Foodily
93% match
Calories per gram:
Total fat:
Show all
22 Ingredients
1/2 black truffle , minced
Salt and pepper
1 Tbsp sugar
1 cup veal stock
3 red onions, quartered lengthwise, c...
3 Idaho potatoes, peeled and large diced
1 Tbsp black peppercorns
1/4 cup red wine vinegar
2 sprigs thyme
1 whole Buffalo tenderloin
4 (4-oz) pieces foie gras
1/4 cup chopped chives
1 sprig rosemary
1 bay leaf
1 Tbsp truffle oil
1 Tbsp oil
1/4 cup heavy cream
1/2 cup red wine
2 Tbsps unsalted butter
3 Tbsps butter
1 Tbsp chopped thyme
2 cups red wine
Show all (22)
Nutrition by Foodily
95% match
Calories per gram:
Total fat:
Show all
Food.com
Site rating:
no rating
Cook time: 54 mins
15 Ingredients
1 small black truffle
lemon
6 ozs small French haricots vert
red leaf lettuce or chicory lettuce ,...
1 tsp vinegar
dried chervil or fresh chervil
1 bunch green asparagus
2 slices goose foie gras or duck foie...
2 Tbsps walnut oil or extra virgin ol...
2 large artichokes
1 Tbsp wheat flour
salt
dried tarragon or fresh tarragon
black pepper , freshly ground
1 tsp lemon juice
Show all (15)
Nutrition by Foodily
100% match
Calories per gram:
Total fat:
Show all