• 6 Ingredients
  • 6 to 8 quinces, about 4 pounds
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  • 2 cups Zinfandel
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  • 1 cup sugar
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  • 1 cup currants
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  • 2 tablespoons butter
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  • Show all (6)
  • Nutrition 83% match
  • Calories per gram: 1.8
  • Total fat: Low
  • Show all

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