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  • 34 Ingredients
  • For the seared tuna:
  • 8 ozs sushi-quality yellowfin tuna
  • Fine sea salt
  • 2 tsps spice rub (recipe follows)
  • 2 tsps extra virgin olive oil
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  • Nutrition by Foodily 97% match
  • Calories per gram: 3.0
  • Total fat: High
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  • 31 Ingredients
  • 2 scallions, cut into fine julienne
  • 1/4 carrot, cut into fine julienne
  • 1 Japanese cucumber, cut into fine j...
  • 1 red endive, cut into fine julienne
  • 1 oz kaiware sprouts
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  • Nutrition by Foodily 97% match
  • Calories per gram: 1.6
  • Total fat: High
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  • 12 Ingredients
  • 1 lb top-quality fresh tuna, cut into...
  • 2 bunches scallions, trimmed and thin...
  • Leaves from 1 bunch cilantro, cut int...
  • 3 shallots, finely diced
  • 1 tsp finely chopped fresh ginger
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  • Nutrition by Foodily 100% match
  • Calories per gram: 3.5
  • Total fat: High
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