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5 tricolor salad recipe no null shallots recipes
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- 12 Ingredients
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1 Tbsp minced shallots
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1 Tbsp balsamic vinegar
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1 Tbsp fresh lemon juice
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1 Tbsp water
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2 tsps extravirgin olive oil
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2 tsps Dijon mustard
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1/4 tsp sugar
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1/8 tsp salt
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1/8 tsp freshly ground black pepper
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2 cups torn Belgian endive (about 2 h...
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2 cups torn radicchio (about 1/2 head)
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1 (5-oz) package fresh baby arugula (...
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- Nutrition by Foodily
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- Calories per gram:
- Total fat:
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- 11 Ingredients
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3/4 cup walnut halves (3 ozs)
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1 large shallot, minced
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2 Tbsps sherry vinegar
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1 1/2 tsps Dijon mustard
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1/4 cup plus 2 Tbsps extra-virgin oli...
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Salt and freshly ground pepper
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3 endives, cored and cut crosswise 1...
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1 medium radicchio—cored, halved and...
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1 arugula bunch, thick stems trimmed
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1/4 cup flat-leaf parsley leaves
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3 ozs thinly sliced prosciutto, fat r...
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- Nutrition by Foodily
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- Calories per gram:
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- 14 Ingredients
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2 beets (can substitute golden or chi...
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1/2 cup white wine vinegar (can subst...
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1 minced, medium shallot
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4 cups arugula
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1/8 tsp kosher salt
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1 1/4 cups light pure olive oil
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1/2 cup roughly chopped pistachios (c...
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1/4 tsp freshly ground black pepper
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2 yellow endive
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1 Tbsp finely chopped fresh thyme
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1 pinch white sugar
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1/2 cup shaved Parmesan
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1 tsp kosher salt
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1/8 tsp fresh ground black pepper
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- Nutrition by Foodily
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- 8 Ingredients
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1 bunch each gold, white and red beets
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6 shallots, finely diced
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1 bunch fresh dill leaves, chopped
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1/2 cup olive oil
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1/4 cup white balsamic vinegar or ric...
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1 tsp coarse salt
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1/2 tsp freshly ground black pepper
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Sour cream for garnish
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- Nutrition by Foodily
100% match
- Calories per gram:
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- 10 Ingredients
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1 Tbsp minced shallots
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1 Tbsp fresh lemon juice
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1 tsp Dijon mustard
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1/2 tsp salt
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1/8 tsp freshly ground black pepper
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1 1/2 tsps walnut oil or extravirgin...
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2 cups trimmed arugula
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2 cups thinly sliced Belgian endive (...
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2 cups thinly sliced radicchio
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2 Tbsps shaved Parmigiano-Reggiano ch...
- Show all (10)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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