• 13 Ingredients
  • 250.0ml double cream
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  • 200.0g pancetta , cut into lardons
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  • ½ tsp thyme leaves
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  • 1 egg , beaten to glaze
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  • 250.0ml full-fat milk
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 3.1
  • Total fat: High
  • Show all

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