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3 trans fat bok choy The Family Dinner recipes
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- 18 Ingredients
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7 ozs thin rice stick noodles (check...
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3 garlic cloves minced
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1 Tbsp chopped ginger
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½ cup sliced scallions
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1 cup sliced mushrooms (shiitakes are...
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1 medium carrot peeled and sliced ver...
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3 cups green vegetables, chopped (lik...
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2-3 Tbsps vegetable oil
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3 eggs
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1 tsp soy sauce
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1 tsp sesame oil
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2 Tbsps soy sauce
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2 Tbsps hoisin sauce
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1 Tbsp seasoned rice vinegar
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1/2 cup stock (vegetable or chicken)
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Optional garnishes: * Chopped fresh h...
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Optional garnishes: * Lime for squeezing
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Optional garnishes: * Hot sauce for h...
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- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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- 9 Ingredients
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1 lb frozen vegetable potstickers (As...
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1 cup vegetable or chicken stock
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4 cups chopped bok choy (pea shoots,...
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1 cup frozen peas, defrosted
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2-3 Tbsps grape seed or vegetable oil
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2 tsps toasted sesame oil
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4 Tbsps hoisin sauce
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¼ cup chopped herbs, like cilantro, m...
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Asian hot sauce (optional)
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- Nutrition by Foodily
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- Calories per gram:
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- 9 Ingredients
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8 ozs fresh (or dried) udon noodles*
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6 cups dashi* or low-sodium chicken s...
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⅓ cup miso paste*, (white or yellow m...
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1 cup thinly sliced mushrooms
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4 ozs cubed firm tofu
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2-3 cups quick cooking vegetables, li...
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2 hard boiled eggs, sliced in half
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½ cup chopped scallion
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Hot sauce if you please
- Show all (9)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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