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14 tomato red snapper, sauce extra virgin olive oil recipes
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10 Ingredients
3/4 lb red snapper (or other firm whi...
salt and pepper
2 Tbsps extra virgin olive oil
2 clove garlic, minced
2 tomato es, diced
1/4 cup Kalamata olives, pitted and s...
1/4 cup chopped basil leaves
1 Tbsp capers
red pepper flakes, to taste
1 tsp red wine vinegar
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7 Ingredients
1/4 cup extra-virgin olive oil
1 medium yellow onion, peeled and sli...
4 8-oz. center-cut skinless red snap...
1/4 cup dry white wine
1 14-oz. can diced tomato es
1/4 cup black olives, pitted and halved
1/2 bunch parsley, chopped
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Cookstr
Site rating:
no rating
Cook time: 1 hr 39 mins
12 Ingredients
1 tsp fennel seeds
1½ tsps sherry vinegar
2 Tbsps diced reserved fennel stalk...
2 Tbsps finely diced onion
1 Tbsp olive oil
One 28-oz can peeled tomato es , drai...
About 1 Tbsp extra virgin olive oil
3 garlic cloves, minced
2 Tbsps diced leek
Kosher salt and freshly ground black...
Grated zest of 1 orange
1 tsp sugar
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14 Ingredients
1 cup water
1 cup red wine vinegar
1/3 cup plus 1 Tbsp sugar
1 bay leaf
1/2 medium eggplant, peeled and cut i...
1/4 cup finely chopped onion
1 Tbsp unsalted butter, softened
Salt and freshly ground pepper
1/4 cup plus 2 Tbsps extra-virgin oli...
6 plum tomato es (1 1/4 lbs), cut into...
3 garlic cloves, crushed
3 thyme sprigs
1 tsp fresh lemon juice
Four 6-oz red snapper fillets
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12 Ingredients
3 medium cloves garlic, minced (about...
3 Tbs. coarsely chopped fresh basil l...
Kosher salt and freshly ground black...
2 anchovy fillets, minced
4 5-oz. skinless red snapper fillets ...
2 14-1/2-oz. cans petite-diced tomato es
1/2 cup pitted Kalamata olives, halve...
1 Tbs. coarsely chopped fresh mint
1/4 tsp. crushed red pepper flakes
2 tsp. red-wine vinegar
3 Tbs. extra-virgin olive oil
1 Tbs. capers, rinsed
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Epicurious
Site rating:
4 stars
Cook time: 2 hrs 17 mins
14 Ingredients
3 large plum tomato es
2 large red bell peppers
1 medium onion (unpeeled)
4 Tbsps olive oil, divided
1 dried ancho chile*
1/2 cup sliced almonds
1/4 cup extra-virgin olive oil
3 garlic cloves
2 Tbsps Sherry wine vinegar
1 slice wheat bread, toasted, cut int...
1 tsp pimentón or other imported swee...
2 2-lb whole red snapper s
6 lbs coarse kosher salt
3 cups water
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14 Ingredients
3 Tbsps extra-virgin olive oil
4 (7-oz) snapper fillets, skin on, sc...
24 green olives, pitted
12 fingerling potatoes or small new p...
Salt and freshly ground black pepper
3 cloves garlic, chopped
2 Tbsps extra-virgin olive oil
1/2 cup chicken stock
12 artichoke hearts, cooked and quart...
Salt and pepper
2 tomato es, peeled, seeded, and diced...
1/2 cup parsley leaves
1 lemon
12 cipollini onions, roasted, peeled,...
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13 Ingredients
1 cup cooked black beans with some of...
2 Tbsps cilantro leaves
1 1/2 Tbsps extra-virgin olive oil
2 tsps fresh lime juice
Salt and freshly ground pepper
1 Tbsp extra-virgin olive oil
1/4 cup dry white wine
2 scallions, thinly sliced crosswise
1 1/2 cups diced peeled jicama (1/2-i...
1 medium tomato , cut into 1-inch dice
1/2 poblano chile, seeded and cut int...
Four 6-oz skinless grouper, striped b...
1/4 cup cilantro leaves
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Food.com
Site rating:
no rating
Cook time: 28 mins
13 Ingredients
3 Tbsps flat leaf parsley , chopped (...
1/4 cup sun-dried tomato , 5 to 6 pie...
1 Tbsp seafood seasoning (Old Bay wor...
2 1/2 lbs red snapper fillets or any...
1/2 cup white wine
3 scallions , chopped
salt and pepper
1 (2 oz) can anchovy fillets
1 tsp crushed red pepper flakes
1 qtchicken stock
3 Tbsps capers (I used chopped calama...
3 Tbsps extra virgin olive oil
3 cloves garlic , crushed
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16 Ingredients
1 lb penne pasta
Salt
5 Tbsps extra virgin olive oil (EVOO)...
4 cloves garlic, finely chopped
1 small onion, finely chopped
1 fresh or dry bay leaf
1/2 tsp red pepper flakes
Freshly ground black pepper
1/2 cup white wine (eyeball it)
1 cup seafood stock or clam juice (ey...
2 cans diced tomato es (15 ozs)
8-10 kalamata olives, pitted and roug...
2 Tbsps capers, drained
1 cup fine cornmeal
4 red snapper fillets, skin on (6 ozs...
1/4 cup basil leaves, roughly chopped...
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16 Ingredients
7 Tbsps extra virgin olive oil (EVOO)...
1 1/2 cups long grain white rice
Salt and freshly ground black pepper
1 Tbsp ground coriander (a palmful)
3 cups chicken stock
4 cloves garlic, finely chopped
1 small onion, finely chopped
1 fresh or dry bay leaf
1 hot pepper, such as Serrano, cut in...
1/2 cup white wine (eyeball it)
1 cup seafood stock or clam juice (ey...
2 cans diced tomato es (15 ozs each)
8-10 large green olives with pimentos...
1 cup fine cornmeal
4 red snapper fillets, skin on (6 ozs...
1/4 cup cilantro leaves, roughly chop...
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17 Ingredients
1/2 cup extra-virgin olive oil
1/4 cup plus 2 tsps dried parsley
2 tsps crushed red pepper
2 tsps sea salt
1/4 cup extra-virgin olive oil
1 medium onion, finely chopped
1 garlic clove, minced
1/2 cup dry white wine
2 cups tomato sauce , preferably homemade
1/2 cup clam broth
1 lb large shrimp, shelled and deveined
1 lb mussels, scrubbed and debearded
1 lb cockles, scrubbed and rinsed
1/2 lb sea scallops, quartered
1/2 lb red snapper fillets, cut into...
1/2 lb small squid, cut into 1/2-inch...
1 lb bucatini
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Epicurious
Site rating:
5 stars
Cook time: 1 hr 6 mins
21 Ingredients
3 garlic cloves, coarsely chopped
1/2 tsp salt
Pinch cayenne pepper
1 cup extra-virgin olive oil
2 large egg yolks
fresh lemon juice
12 large garlic cloves, peeled
1/4 cup extra virgin olive oil
1/4 cup fresh lemon juice
1 1/2 tsps sea salt (also called gros...
1/2 tsp freshly ground black pepper
2 Tbsps za'atar*
2 (2-lb) whole red snapper s, cleaned,...
2 beefsteak tomato es, cut into 1/3-in...
1 bunch fresh thyme
1 bunch rosemary
2 lemons, halved
12 baby artichokes
3 cups olive oil
Sea salt
*Za'atar is also available at Middle...
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16 Ingredients
1/2 cup extra-virgin olive oil
4 cloves garlic, sliced 1/16-inch thick
2 large Roma tomato es, sliced 1/4-inc...
2 cups fresh corn kernels
1/2 cup 1/16-inch thick sliced celery
2 onions, sliced 1/4-inch thick
1/2 cup 1/16-inch thick sliced peeled...
Salt and freshly ground black pepper
1 Tbsp naturally brewed soy sauce
1 large or 2 small avocados, cut into...
2 tsps dried Mexican oregano
1 large zucchini, diced into 1/4-inch...
Lime wedges, for garnish
4 (6 oz) fillets robalo (red snapper ...
2 cups chopped scallions,
Extra-virgin olive oil, to cook
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