• 6 Ingredients
  • 4 chicken breast halves (on the...
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  • 2 tablespoons butter, or as needed
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  • 2 to 3 tablespoons brandy
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  • 1/2 to 3/4 cup chicken broth
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  • 1 cup Meurette Sauce (see recipe)
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  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: Med
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  • 9 Ingredients
  • flour (for dredging)
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  • For the chicken
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  • For the Sauce
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  • 1/4 cup low sodium chicken broth
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  • 4 boneless skinless chicken breasts
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all

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