• 7 Ingredients
  • 2 pounds medium parsnips, peeled...
    -
    +
  • 3 tablespoons extra-virgin olive...
    -
    +
  • Kosher salt and freshly ground b...
    -
    +
  • 2 tablespoons walnuts, toasted
    -
    +
  • 2 tablespoons finely chopped mix...
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 2 tablespoons olive oil
    -
    +
  • 1 large onion, thinly sliced
    -
    +
  • 5 teaspoons curry powder
    -
    +
  • 1/4 teaspoon cayenne pepper
    -
    +
  • 3 14-ounce cans vegetable broth
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: Low
  • Show all
  • 10 Ingredients
  • 1 tablespoon vegetable oil
    -
    +
  • 8 ounces parsnips, peeled, cut i...
    -
    +
  • 2 cups (or more) vegetable stock...
    -
    +
  • 1 cup 1/4-inch cubes peeled carrots
    -
    +
  • 1 cup 1/4-inch cubes peeled pars...
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Low
  • Show all
  • 19 Ingredients
  • 10 cups Light Vegetable Broth (s...
    -
    +
  • 3 cups water
    -
    +
  • 1 1/2 cups coarsely chopped fres...
    -
    +
  • 1 1/2 ounces dried shiitake mush...
    -
    +
  • 3/4 cup thinly sliced peeled fre...
    -
    +
  • Show all (19)
  • Nutrition 95% match
  • Calories per gram: 0.3
  • Total fat: Low
  • Show all
V
Vegetarian
LC
Low carb
  • 10 Ingredients
  • 1/2 pound trimmed green beans
    -
    +
  • 2 tablespoons plus 2 teaspoons r...
    -
    +
  • 2 teaspoons miso
    -
    +
  • 2 tablespoons vegetable oil
    -
    +
  • Kosher salt and freshly ground b...
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all
V
Vegetarian
HF
High fiber
  • 8 Ingredients
  • 4 2- to 2 1/2-inch-diameter beet...
    -
    +
  • 3 cups vegetable broth, divided
    -
    +
  • 1 tablespoon olive oil
    -
    +
  • 1 medium-size red onion, thinly...
    -
    +
  • 1 celery stalk with leaves, stal...
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.3
  • Total fat: Med
  • Show all
  • 10 Ingredients
  • 2 tablespoons olive oil
    -
    +
  • 2 1/2 cups coarsely chopped red...
    -
    +
  • 2 cups 1/2-inch pieces peeled pa...
    -
    +
  • 2 cups 1/2-inch pieces peeled re...
    -
    +
  • 2 cups 1/2-inch pieces peeled go...
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all
  • 13 Ingredients
  • 1/4 cup (1/2 stick) unsalted butter
    -
    +
  • 2 1/2 cups chopped onions
    -
    +
  • 1/2 pound crimini (baby bella) m...
    -
    +
  • 2 pounds butternut squash, peele...
    -
    +
  • 1 14-ounce can vegetable broth
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
  • 17 Ingredients
  • 2 tablespoons olive oil
    -
    +
  • 1 large onion, coarsely chopped
    -
    +
  • 2 garlic cloves, crushed
    -
    +
  • 1 pound Swiss chard leaves (cent...
    -
    +
  • 3 1/2 cups vegetable broth
    -
    +
  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 3/4 pound green beans, trimmed
    -
    +
  • 1 cup fresh shelled peas (12 to...
    -
    +
  • 4 cups whole milk
    -
    +
  • 2 1/2 cups vegetable broth
    -
    +
  • 1 3/4 cups polenta (coarse cornm...
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 6 tablespoons butter, divided
    -
    +
  • 3 tablespoons olive oil
    -
    +
  • 1 1/4 cups finely chopped onion
    -
    +
  • 1 1/2 pounds parsnips, peeled, c...
    -
    +
  • 1 1/2 pounds russet potatoes, pe...
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all
  • 7 Ingredients
  • 3 tablespoons extra-virgin olive...
    -
    +
  • 1 large leek (white and pale gre...
    -
    +
  • 1 bay leaf
    -
    +
  • 1 cup green split peas, rinsed
    -
    +
  • 5 3/4 cups vegetable broth, divided
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 4 tablespoons unsalted butter, d...
    -
    +
  • 1 small acorn squash, peeled, ha...
    -
    +
  • Kosher salt, freshly ground pepper
    -
    +
  • 1/2 bunch red Russian or other k...
    -
    +
  • 1 tablespoon vegetable oil
    -
    +
  • Show all (11)
  • Nutrition 91% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
V
Vegetarian
HF
High fiber
  • 8 Ingredients
  • 8 cups vegetable broth
    -
    +
  • 5 tablespoons butter, divided
    -
    +
  • 1 1/2 cups chopped onion
    -
    +
  • 1 1/2 pounds parsnips (about 7 m...
    -
    +
  • 5 teaspoons chopped fresh rosema...
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Med
  • Show all
  • 10 Ingredients
  • 2 tablespoons olive oil
    -
    +
  • 2 1/2 cups chopped onions
    -
    +
  • 3 garlic cloves, chopped
    -
    +
  • 2 1/2 cups 1/2-inch pieces peele...
    -
    +
  • 2 tablespoons chili powder
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.3
  • Total fat: High
  • Show all
  • 12 Ingredients
  • 2 cups 1/2-inch pieces peeled bu...
    -
    +
  • 3 cups trimmed broccoli florets
    -
    +
  • Nonstick vegetable oil spray
    -
    +
  • 2 1/2 cups canned vegetable broth
    -
    +
  • 1 cup arborio rice or medium-gra...
    -
    +
  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: Med
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free