• 14 Ingredients
  • 3 large carrots, cut into 1-inch...
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  • 3/4 pound butternut squash, peel...
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  • 4 garlic cloves
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  • 1 teaspoon thyme leaves
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  • 2 tablespoons extra-virgin olive...
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 1 1/4 pounds parsnips, peeled a...
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  • 1 1/4 pounds carrots, peeled an...
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  • One 1 1/4 pound celery root—peel...
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  • 1 1/4 pounds golden beets, peele...
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  • 1/2 cup extra-virgin olive oil
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
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  • 10 Ingredients
  • 2 medium carrots, cut into straws
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  • 3/4 pound thin asparagus, cut in...
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  • 1/2 pound sugar snap peas
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  • 2 tablespoons extra-virgin olive...
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  • 1 medium onion, thinly sliced
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: Med
  • Show all
  • 17 Ingredients
  • 1 pound medium beets, with 1 inc...
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  • 1 pound carrots, peeled and cut...
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  • 1 pound parsnips, peeled and cut...
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  • 1 pound turnips, peeled and cut...
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  • 3 tablespoons vegetable oil
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  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 2.1
  • Total fat: High
  • Show all
  • 12 Ingredients
  • 2 tablespoons extra-virgin olive...
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  • 1 medium onion, coarsely chopped
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  • 1 carrot, coarsely chopped
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  • 1 pound red Swiss chard, stems a...
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  • Two 15-ounce cans small white be...
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 1/4 cup Dijon mustard
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  • 1/4 cup whole-grain mustard
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  • Finely grated zest of 1 lemon
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  • 1 tablespoon chopped thyme
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  • 1 tablespoon unsalted butter, so...
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
  • 5 Ingredients
  • 3 1/2 pounds parsnips and multic...
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  • 2 tablespoons unsalted butter, m...
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  • 2 tablespoons extra-virgin olive...
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  • Pinch of sugar
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  • Salt and freshly ground pepper
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  •  
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 1 stick (4 ounces) unsalted butter
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  • Two 2 1/2- to 3-pound Blue Foot...
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  • Salt and freshly ground pepper
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  • 2 tablespoons grapeseed or veget...
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  • 6 unpeeled garlic cloves
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 1 1/2 pounds rutabagas, peeled a...
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  • 1 1/2 pounds parsnips, peeled an...
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  • 1 1/2 pounds turnips, peeled and...
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  • 3 large carrots, peeled and cut...
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  • 1/2 cup plus 1 tablespoon extra-...
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 3/4 cup walnut halves (3 ounces)
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  • 8 carrots (1 pound), peeled and...
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  • 3 beets (1 pound), scrubbed but...
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  • Salt and freshly ground pepper
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  • 1/3 cup plus 1 tablespoon extra...
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all
  • 19 Ingredients
  • 2 1/2 pounds large beets
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  • 2 pounds baby carrots, peeled
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  • 2 teaspoons sugar
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  • 1/2 cup plus 2 tablespoons extra...
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  • Salt and freshly ground pepper
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  • Show all (19)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Med
  • Show all
  • 11 Ingredients
  • 3 large carrots, peeled and cut...
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  • 3 large beets, peeled and cut in...
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  • 2 Russet potatoes (8 ounces each...
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  • 2 parsnips (5 to 6 ounces each),...
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  • 2 onions, peeled and quartered l...
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: Low
  • Show all

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