- 27 Ingredients
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8 cloves FOR THE SOUP --- garlic , sm...
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10 cup Chicken Stock
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Extra Virgin Olive Oil
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1 x medium onion, thinly sliced
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1 x small bulb of fennel, diced
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2 stalks Celery, diced
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2 x medium carrots, diced
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Kosher salt and freshly ground black...
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1 lb pork sausage, removed from casing
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1 can peeled whole tomatoes
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3 cans cannellini beans, drained and...
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1 lb Butternut Squash, peeled and cut...
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1 x bay leaf
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2 tbsp fresh thyme, finely chopped
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1 tbsp fresh sage, finely chopped
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1 tbsp fresh rosemary, finely chopped
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1/4 cup fresh flat leaf parsley, chopped
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1/2 tsp Red Pepper Flakes
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1/2 lb rigatoni
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1 x FOR THE PARMIGIANO REGGIANO TOAST...
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2 tbsp Unsalted Butter, softened
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1/2 cup Parmigiano Reggiano Cheese, c...
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grinding of black pepper
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1 tsp fresh thyme or flat leaf parsle...
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TO FINISh --- drizzle really good ext...
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a scattering of Parmigiano Reggiano c...
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a little fresh thyme or flat leaf par...
- Show all (27)