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7 thai stock kid friendly SF Gate recipes
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SF Gate
Site rating:
no rating
Cook time: 23 mins
9 Ingredients
1 medium carrot, julienned or grated
1 package fried tofu (binh minh), abo...
2 Tbsps mushroom seasoning (Hsin Sui...
2 tsps sugar
2 Tbsps + 1/2 tsp roasted rice powder...
1 package 12-inch round wheat-tapioca...
About 1/2 head iceberg lettuce, shredded
1 bunch of tender cilantro sprigs, cu...
1/2 bunch tender spearmint leaves
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SF Gate
Site rating:
no rating
Cook time: 41 mins
10 Ingredients
1 tsp extra virgin olive oil
1 yellow onion, cut into medium-size...
-- Sea salt to taste
5 cloves garlic, sliced thick
2 qts chicken or vegetable broth
1 tsp minced ginger
1 14-oz can chopped tomatoes, includi...
2 Tbsps red curry paste, Penang curry...
1 lime, cut into wedges
3 to 4 Tbsps thinly sliced sweet basi...
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17 Ingredients
Coconut Rice:
1 cup canned unsweetened coconut milk
1/2 cup water
1/2 tsp salt
1 cup jasmine rice
The Fish:
1 cup carrot juice
3 Tbsps fresh lime juice
1 two-inch piece of ginger, thinly sl...
1 Thai chile or jalapeno, thinly sliced
1 garlic clove, crushed
4 (5- to 6-oz) tilapia, cod or red sn...
Salt and pepper, to taste
1 Tbsp butter
1/4 cup sesame seeds
2 tsps vegetable oil
6 basil leaves, cut in chiffonade
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SF Gate
Site rating:
no rating
Cook time: 2 hrs 54 mins
8 Ingredients
4 cups Thai glutinous rice
One or two 16-inch dried lotus leaves...
4 Tbsps vegetable oil
3 cups diced fresh shiitake mushrooms
2 cups diced Chinese sausage, about 1...
2 Tbsps superior light soy
About 4 cups turkey, chicken or mushr...
4 to 6 strips of country-style bacon
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SF Gate
Site rating:
no rating
Cook time: 4 hrs 24 mins
14 Ingredients
1/2 cup canned vegetable broth; more...
1 cup super-chunky peanut butter
1/4 cup soy sauce
2 Tbsps balsamic vinegar
1/2 Tbsp chile-garlic sauce
5 garlic cloves, minced
12 ozs dried chow mein noodles
1 Tbsp canola oil
8 large bok choy leaves
2 red bell peppers, halved lengthwise
2 large carrots, peeled
1 bunch green onions
2 cups shredded napa cabbage
2 Tbsps toasted sesame seeds
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SF Gate
Site rating:
no rating
Cook time: 51 mins
30 Ingredients
The Broth
1 cup water
2 cups dry unsweetened coconut flakes
1 (14-oz) can coconut milk
1/4 cup heavy cream
1 yellow onion
1 carrot
2 celery stalks
2 stalks of lemongrass
2 Tbsps fresh lime juice
6 kaffir lime leaves (optional)
1 Tbsp whole black peppercorns
4 Tbsps Thai fish sauce
3 cups clam juice
3-inch knob of ginger, julienned
6 garlic cloves, thinly sliced
3 serrano chiles, stemmed, seeded and...
Salt and white pepper to taste
The Seafood
2-inch knob of galangal, peeled and s...
1/2 lb shrimp (medium to large size)
2 lbs mussels
2 lbs clams
1 lb rock fish fillet, cut into chunk...
1/2 lb scallops (medium to large size)
The Garnish
Cilantro sprigs
Thinly sliced green onions
Thai basil (optional)
Wood ear mushrooms, soaked, squeezed...
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10 Ingredients
1 Tbsp vegetable oil
1 onion, cut into large dice
2 red bell peppers, stemmed, seeded,...
3 to 4 Tbsps Thai red curry paste (se...
1 cup hot vegetable stock or water
2 Tbsps Asian fish sauce (see Note)
1 (14 1/2-oz) can unsweetened coconut...
2 zucchini or yellow summer squash, t...
14-oz package firm tofu, cubed
Handful basil leaves, torn
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