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  • 17 Ingredients
  • 2 Tbsps tamarind pulp (see Note)
  • 1 cup boiling water
  • 2 stalks lemongrass
  • 1 Tbsp vegetable or canola oil
  • 1/2 small onion, thinly sliced crosswise
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  • Nutrition by Foodily 100% match
  • Calories per gram: 0.9
  • Total fat: High
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