• 14 Ingredients
  • 10 beef short ribs cut into indi...
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  • For the dry rub:
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  • 1 tablespoon salt
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  • 4 teaspoons black pepper
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  • 2 teaspoons dark brown sugar
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 6 1/2 pounds beef ribs, cut into...
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  • 10 avocado leaves, washed
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  • 1 stalk maguey, washed and cut i...
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  • salt, to taste
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  • 5 1/3 guajillo chili peppers, ro...
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 13 Ingredients
  • 1 28-ounce bag of Ore Ida steak...
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  • 6 Kaiser rolls, cut into a 1-inc...
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  • 1 pound of ground sirloin
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  • 1 tablespoon of tomato paste
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  • 2 tablespoons of Worcestershire...
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 3 tablespoons olive oil
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  • 1 white onion, chopped fine
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  • 2 ribs of celery, chopped fine
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  • 2 carrots, grated
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  • 4 large garlic cloves, minced
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Med
  • Show all
  • 20 Ingredients
  • THE BROTH:
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  • 2 pounds baby back ribs, sliced...
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  • 12 cups water
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  • 1 onion, halved
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  • 3 garlic cloves, peeled and ligh...
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  • Show all (20)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: High
  • Show all
  • 33 Ingredients
  • 1 medium onion, sliced
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  • 2 carrots, sliced
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  • 2 stalks celery, coarsely chopped
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  • 1 bay leaf
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  • 8 to 10 black peppercorns
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  • Show all (33)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 1/2 pound chorizo, sliced 1/2-in...
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  • 2 tablespoons olive oil
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  • 2 carrots, peeled and sliced 1/2...
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  • 2 cups yellow split peas
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  • 1/2 bunch parsley, washed and ch...
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: Med
  • Show all

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