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4 tagliatelle side dish vegetable stock recipes
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- 10 Ingredients
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2 Large Shallots, finely chopped
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2 tsp olive oil
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2 small skinless organic chicken brea...
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160 g Broad beans
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150 ml hot vegetable stock
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1 tbsp grain mustard
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2 tbsp half-fat creme-fraiche
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2 tbsp chopped mint leaves
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160 g tagliatelle (dry weight)
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Black pepper to season
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- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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- 8 Ingredients
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1 lb dried tagliatelle, or 1.5 lbs fresh
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1 lb salmon fillet
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1 Tbsp olive oil
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1 cup vegetable stock
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2 shallots, finely chopped
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1/2 lb frozen or fresh peas
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1/2 cup low-fat plain yogurt
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3 Tbsps chopped fresh parsley
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- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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- 13 Ingredients
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1 cup rice
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3/4 cup chickpea
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50 g tagliatelle, small pieces
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220 ml water
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1 red pepper, chopped
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1 chili pepper
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3 cups vegetable stock
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1 tsp ground coriander
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1 tsp cumin
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1 bay leaf
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1 tsp dry basil
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salt and freshly ground pepper
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1 tsp fresh lovage, chopped
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- Nutrition by Foodily
92% match
- Calories per gram:
- Total fat:
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- 12 Ingredients
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¼ cup walnuts
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⅓ cup grated Parmesan cheese, optional
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¾ cup fresh parsley leaves
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5 cloves garlic, divided
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1 Tbs. fresh thyme leaves, plus 2 lar...
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1 tsp. finely chopped fresh rosemary,...
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4 Tbs. olive oil, divided
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8 oz. black kale (1 bunch), stemmed a...
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12 oz. dried tagliatelle or fettuccine
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1¼ lb. oyster or other large mushroom...
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1 large onion, coarsely chopped (2 cups)
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1 cup low-sodium vegetable broth
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- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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