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  • 15 Ingredients
  • 2 cloves Fresh Garlic (peeled)
  • 4 whole Anchovy Fillets
  • 2 tbsp (up To 3 Tbsps) Dijon Mustard
  • 1 tbsp Balsamic (or Red Wine) Vinegar
  • 1/2 whole Lemon, Juiced
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  • Nutrition by Foodily 100% match
  • Calories per gram: 4.5
  • Total fat: High
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