• 10 Ingredients
  • 150-200 grams pork belly
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  • 1/2 tablespoon fish sauce (patis)
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  • Canola or other vegetable oil
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  • 4 cloves garlic, finely chopped
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  • 1 white onion, chopped
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all

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