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7 superbowl barbecue back ribs white vinegar recipes
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19 Ingredients
2 (2 lb) slabs baby back pork ribs co...
1 Tbsp ground red chile pepper
2 1/4 Tbsps vegetable oil
1/2 cup minced onion
1 1/2 cups water
1/2 cup tomato paste
1/2 cup white vinegar
1/2 cup brown sugar
2 1/2 Tbsps honey
2 Tbsps Worcestershire sauce
2 tsps salt
1/4 tsp coarsely ground black pepper
1 1/4 tsps liquid smoke flavoring
2 tsps whiskey
2 tsps garlic powder
1/4 tsp paprika
1/2 tsp onion powder
1 Tbsp dark molasses
1/2 Tbsp ground red chile pepper
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31 Ingredients
3 slabs baby back ribs , membrane on b...
2 cups honey
1 1/2 cups apple juice
2 cups of Dr. BBQ’s Sweet and Sticky...
Dr. BBQ’s rub
1/4 cup salt
1/2 cup sugar
2 Tbsps brown sugar
1 1/2 tsps granulated garlic
1 1/2 tsps granulated onion
1 Tbsp paprika
1 Tbsp chili powder
1 Tbsp cayenne pepper
1 Tbsp freshly ground black pepper
1 1/2 tsps dried thyme
1 1/2 tsps ground cumin
1 1/2 tsps ground nutmeg
1 cup ketchup
1/2 cup dark molasses
1/4 cup white vinegar
1/2 tsp chili powder
1/2 tsp paprika
1/2 tsp onion powder
1/2 tsp garlic powder
1/4 tsp allspice
1/4 tsp cinnamon
1/4 tsp mace
1/4 tsp freshly ground black pepper
1/8 tsp Liquid Smoke (Optional)
1/2 cup honey
1 Tbsp hot sauce of choice
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33 Ingredients
1 medium onion, sliced
2 carrots, sliced
2 stalks celery, coarsely chopped
1 bay leaf
8 to 10 black peppercorns
1 stick cinnamon
4 cloves garlic, crushed
1 Tbsp ground cumin
1/2 Tbsp ground coriander
1 cup white vinegar
1 gal water, or more as needed
4 lbs baby back pork ribs , cut into 8...
2 Tbsps vegetable oil
1 cup minced onion
1 1/2 Tbsps grated ginger root
2 large cloves garlic, chopped
2 limes (grated zest and juice)
2 Tbsps maple syrup
1 Tbsp creamy horseradish
1 Tbsp light or dark brown sugar
2 Tbsps Creole mustard
2 cups ketchup
1/4 cup white vinegar
1/4 cup soy sauce (may substitute low...
1 Tbsp Worcestershire sauce
2 1/2 Tbsps chipotle in adobo, pureed
1/2 tsp chili powder
1/2 tsp ground coriander
1/4 tsp cayenne pepper
1/2 tsp dried oregano
Salt
Freshly ground black pepper
3 cups reduced stock from cooking the...
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19 Ingredients
1/4 tsp coarsely ground black pepper
2 tsps whiskey
1/2 cup minced onion
2 Tbsps Worcestershire sauce
1/2 tsp onion powder
1 1/4 tsps liquid smoke flavoring
1/2 cup brown sugar
1/2 cup tomato paste
2 tsps garlic powder
2 1/2 Tbsps honey
1/4 tsp paprika
2 1/4 Tbsps vegetable oil
2 (2 lb) slabs baby back pork ribs
1 Tbsp ground red chile pepper
1 1/2 cups water
1/2 Tbsp ground red chile pepper
2 tsps salt
1/2 cup white vinegar
1 Tbsp dark molasses
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Redbook
Site rating:
no rating
Cook time: 6 hrs 17 mins
12 Ingredients
6 lb(s) baby back pork ribs .
2 cup(s) water
1 cup(s) white vinegar
1/2 cup(s) tomato paste
1 Tbsp(s) yellow mustard
1/4 cup(s) dark brown sugar
1 tsp(s) liquid hickory flavoring
3 Tbsp(s) Worcestershire sauce
1.25 tsp(s) salt
1/2 tsp(s) onion powder
1/4 tsp(s) garlic powder
1/4 tsp(s) paprika
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10 Ingredients
4 1/2 lb pork loin back ribs
1 tsp salt
1 tsp pepper
1 cup ketchup
1/2 cup water
1/3 cup packed brown sugar
1/4 cup white vinegar
1 Tbsp celery seed
1/2 tsp red pepper sauce
1/2 tsp liquid smoke, if desired
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Food.com
Site rating:
5 stars
Cook time: 3 hrs 45 mins
12 Ingredients
4 racks of baby-back pork ribs
1/4 tsp garlic powder
1 cup white vinegar
1 Tbsp yellow mustard
1 tsp hickory flavoring liquid smoke
1/2 cup tomato paste
2/3 cup dark brown sugar , packed
1/4 tsp paprika
1/2 tsp onion powder
1 1/2 cups water
SAUCE
1 1/2 tsps salt
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