• 15 Ingredients
  • For the crust makes 2 tarts
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  • 4 cups flour
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  • olive oil , to saute
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  • 4 tablespoons cold water
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  • 10-12 asparagus spears , cut into
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
  • Show all