• 18 Ingredients
  • The pie dough:
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  • 21/3 cups all-purpose flour
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  • 1/4 pound cold butter, cubed
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  • 1/4 pound shortening
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  • 1/2 cup ice water
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  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 3.2
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 3/4 cup sugar
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  • 2 tablespoons flour
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  • 1 (9-inch) unbaked pie crust
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  • 3/4 pound rhubarb, trimmed
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  • 3 egg yolks
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 2.1
  • Total fat: High
  • Show all

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