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1 summer cappellini Whole Foods Market recipes
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- 10 Ingredients
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1/4 cup grated Asiago cheese
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1 large tomato, chopped
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2 tsps extra virgin olive oil
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1/2 tsp ground black pepper
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1 cup fresh basil leaves, chopped
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1/2 tsp sea salt
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1 cup cooked chickpeas, rinsed and dr...
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2 cloves garlic, minced
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3/4 lb cappellini, cooked al dente
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1 Tbsp balsamic vinegar
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- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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