• 20 Ingredients
  • 180 g /1 1/4 Cups Light Spelt Flour
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  • 90 g /1/2 Cup + 2 tbs Rye Flour
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  • 1 tsp Baking Powder
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  • 1/4 tsp Baking Soda
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  • 1/2 tsp salt
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  • Show all (20)
  • Nutrition 95% match
  • Calories per gram: 2.6
  • Total fat: High
  • Show all