• 28 Ingredients
  • 3 tablespoons vegetable oil
    -
    +
  • 3 pounds medium shrimp, shelled...
    -
    +
  • 2 tablespoons tomato paste
    -
    +
  • 1 gallon plus 2 cups clam juice
    -
    +
  • 1 medium onion, finely chopped
    -
    +
  • Show all (28)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 8 Ingredients
  • cold water
    -
    +
  • shells from 2 dozen steamed blue...
    -
    +
  • 3 carrots, cut up
    -
    +
  • 2 onions, quartered
    -
    +
  • 1 ear of corn, quartered
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Low
  • Show all
  • 7 Ingredients
  • 3 pounds medium shrimp with heads
    -
    +
  • 2 dozen steamed blue crabs
    -
    +
  • 5 quarts water
    -
    +
  • 1 large carrot, sliced
    -
    +
  • 1 large onion, quartered
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Low
  • Show all
  • 26 Ingredients
  • 1/4 cup finely chopped celery
    -
    +
  • 2 1/2 tablespoons paprika
    -
    +
  • 1 tablespoon dried leaf oregano
    -
    +
  • 1/4 cup finely chopped leeks, wh...
    -
    +
  • 1/2 cup olive oil
    -
    +
  • Show all (26)
  • Nutrition 96% match
  • Calories per gram: 3.3
  • Total fat: High
  • Show all
  • 18 Ingredients
  • 1 batch of light roux, recipe fo...
    -
    +
  • 3 quarts of seafood stock
    -
    +
  • 1 pound - 35 count shrimp, peele...
    -
    +
  • 1 pound lump crabmeat
    -
    +
  • 2 dozen shucked oysters , liquid...
    -
    +
  • Show all (18)
  • Nutrition 89% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in