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1 steamed crab lunch kosher salt recipes
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- 21 Ingredients
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3/4 cup canola oil
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1 cup all-purpose flour
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1 1/2 cups diced onions
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3/4 cup diced celery
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1 1/2 cups diced green bell peppers
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1 cup diced red bell pepper
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crab tomalley, reserved from stock
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1 Tbsp minced garlic
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1 Tbsp kosher salt + more to taste
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3/4 tsps sweet paprika
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1/2 tsp chili powder
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1/4 tsp cayenne
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1/4 tsp dried oregano
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1/8 tsp dried thyme
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1/8 tsp chile flakes
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1 pint shucked oysters, liquor strain...
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1 cup cut-up ( 1/2-inch) fresh or fro...
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1 1/2 qts Seafood Stock (see Note and...
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1 lb medium-sized shrimp (about 18-20...
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Dungeness crab reserved from the stock
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steamed rice, for serving
- Show all (21)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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