• 8 Ingredients
  • 2 pounds beef flank steak
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  • 1 jar (5 ounces) Frontera Jalape...
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  • 1 small white onion, cut into ½-...
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  • Olive oil
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  • Salt, freshly ground pepper to t...
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  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: Med
  • Show all