• 7 Ingredients
  • 1 cup A.1. Garlic & Herb Marinade
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  • 1 beef flank steak (2 lb.)
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  • 2 cups fresh parsley sprigs
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  • 1/3 cup olive oil
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  • 2 Tbsp. red wine vinegar
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  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 2.3
  • Total fat: High
  • Show all