LC
Low carb
  • 6 Ingredients
  • 2/3 cup dry red wine
    -
    +
  • 2/3 cup soy sauce
    -
    +
  • 6 large cloves of garlic, peeled...
    -
    +
  • 1/3 cup chopped flat-leaf parsley
    -
    +
  • Coarsely ground black pepper, to...
    -
    +
  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 1 flank steak (about 2 1/2 pounds)
    -
    +
  • salt & freshly ground black pepp...
    -
    +
  • 1 cup minced fresh parsley leaves
    -
    +
  • 3 medium garlic cloves, minced
    -
    +
  • 1 medium jalapeno, stemmed, seed...
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 2.6
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 2 pound flank steak (about 1-inc...
    -
    +
  • 1/2 teaspoon salt
    -
    +
  • 1/2 teaspoon pepper
    -
    +
  • 1/3 cup olive oil
    -
    +
  • 3 tablespoons brown sugar
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 3.1
  • Total fat: High
  • Show all
  • 7 Ingredients
  • One flank steak
    -
    +
  • 1 cup fresh parsley
    -
    +
  • 1 tablespoon red wine vinegar
    -
    +
  • 1 clove garlic
    -
    +
  • 1/2 teaspoon salt
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 3.3
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 1 1/2 pounds flank steak
    -
    +
  • Coarse salt and ground pepper
    -
    +
  • 1 tablespoon plus 1/4 cup olive oil
    -
    +
  • 1 to 2 cloves garlic
    -
    +
  • 1 bunch flat-leaf parsley, stemm...
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 1 large bunch fresh Italian parsley
    -
    +
  • 2 tablespoons fresh oregano leaves
    -
    +
  • 3 garlic cloves, peeled
    -
    +
  • 1/2 cup olive oil
    -
    +
  • 1/4 cup red wine vinegar
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 1 1/2 pounds trimmed flank steak
    -
    +
  • 1 1/2 teaspoons kosher salt
    -
    +
  • 1/2 teaspoon ground cumin
    -
    +
  • 1/2 teaspoon ground coriander
    -
    +
  • 1/4 teaspoon black pepper
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 1/4 cup olive oil
    -
    +
  • 1/4 cup red-wine vinegar
    -
    +
  • 2 coves of garlic, finely chopped
    -
    +
  • 2 tablespoons chopped parsley
    -
    +
  • 1/4 teaspoon coarse black pepper
    -
    +
  • Show all (14)
  • Nutrition 93% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 9 Ingredients
  • flank steak (or skirt, or really...
    -
    +
  • olive oil
    -
    +
  • salt and pepper
    -
    +
  • 3 garlic cloves
    -
    +
  • fresh thyme sprigs
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 3.3
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 1 large cantaloupe, peeled, seed...
    -
    +
  • 1 medium red onion, diced
    -
    +
  • 1 cup Italian parsley, chopped
    -
    +
  • 1/2 cup fresh mint, chopped
    -
    +
  • 2 tablespoons white balsamic (or...
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 3 pounds flank steak, at room te...
    -
    +
  • Olive oil
    -
    +
  • Sea salt
    -
    +
  • Freshly ground black pepper
    -
    +
  • ½ red onion, roughly chopped
    -
    +
  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 4.2
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 1/2 cup fresh white bread crumbs
    -
    +
  • 1/3 cup grated Romano or Parmigi...
    -
    +
  • 1/3 cup chopped salami, preferab...
    -
    +
  • 3 Tbs. coarsely chopped toasted...
    -
    +
  • 3 large garlic cloves, finely ch...
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 2.6
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 2 tablespoons chopped fresh thyme
    -
    +
  • 2 tablespoons chopped fresh rose...
    -
    +
  • 1 tablespoon chopped fresh tarragon
    -
    +
  • 2 garlic cloves, minced
    -
    +
  • 2 teaspoons salt
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 19 Ingredients
  • 1 ½ cups dry red wine
    -
    +
  • ½ cup Dijon mustard
    -
    +
  • ¼ cup packed dark brown sugar
    -
    +
  • 8 garlic cloves, crushed and peeled
    -
    +
  • 3 large shallots, coarsely chopped
    -
    +
  • Show all (19)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: Med
  • Show all
  • 10 Ingredients
  • 1 cup chopped parsley
    -
    +
  • 1/2 cup shelled walnuts, about 1...
    -
    +
  • 1/4 cup grated parmesan or pecor...
    -
    +
  • 2 garlic cloves, roughly chopped
    -
    +
  • 1/4 teaspoon salt
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 3.2
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 1 large bunch fresh Italian parsley
    -
    +
  • 2 tablespoons fresh oregano leaves
    -
    +
  • 3 garlic cloves, peeled
    -
    +
  • 1/2 cup olive oil
    -
    +
  • 1/4 cup red wine vinegar
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 1 1 1/2 to 2-pound flank steak
    -
    +
  • 1 cup flat leaf parsley cleaned...
    -
    +
  • 1/2 cup baby arugula, finely cho...
    -
    +
  • 2 cloves garlic, minced (you can...
    -
    +
  • 1/4 teaspoon dried oregano
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 1/2 cup brown rice (makes 1 3/4...
    -
    +
  • 1 small clove garlic, halved
    -
    +
  • 1/2 cup low-sodium nonfat chicke...
    -
    +
  • 2 tablespoons cilantro
    -
    +
  • 1 tablespoon cilantro, thinly sl...
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: Low
  • Show all
  • 8 Ingredients
  • 1 pound flank steak
    -
    +
  • Kosher salt and pepper
    -
    +
  • 1 medium eggplant, cut into 1/2-...
    -
    +
  • 2 bell peppers (any color), quar...
    -
    +
  • 6 tablespoons extra-virgin olive...
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 2 packages (10 ounces each) froz...
    -
    +
  • 1/4 cup fresh parsley, chopped
    -
    +
  • 1/4 cup grated Asiago cheese
    -
    +
  • 2 tablespoons capers, rinsed and...
    -
    +
  • 2 tablespoons balsamic vinegar
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 30 Ingredients
  • 1 orange, juiced
    -
    +
  • 2 limes, juiced
    -
    +
  • 1/3 cup soy sauce
    -
    +
  • 1/3 cup olive oil
    -
    +
  • 1/2 teaspoon sugar
    -
    +
  • Show all (30)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 1 large cantaloupe, peeled, seed...
    -
    +
  • 1 medium red onion, diced
    -
    +
  • 1 cup Italian parsley, chopped
    -
    +
  • 1/2 cup fresh mint, chopped
    -
    +
  • 2 tablespoon white balsamic (or...
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 3 pounds flank steak, at room te...
    -
    +
  • Olive oil
    -
    +
  • Sea salt
    -
    +
  • Freshly ground black pepper
    -
    +
  • ½ red onion, roughly chopped
    -
    +
  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 4.2
  • Total fat: High
  • Show all
  • 12 Ingredients
  • ¼ cup soy sauce
    -
    +
  • ¼ cup dry sherry
    -
    +
  • 1 Tbsp minced fresh ginger
    -
    +
  • 1 Tbsp finely minced garlic
    -
    +
  • 1 Tbsp Asian sesame oil
    -
    +
  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 2 cloves garlic
    -
    +
  • 1/2 bunch parsley
    -
    +
  • 1/2 cup extra-virgin olive oil
    -
    +
  • 2 tablespoons chopped red onion
    -
    +
  • 2 tablespoons fresh thyme leaves
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all