• County Lines Magazine
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  • Site ratings: N/A
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  • 11 Ingredients
  • ½ lb. chorizo, cooked or uncooked
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  • 2-3 Tb. olive oil
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  • 1 medium onion, chopped
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  • 2-3 medium carrots, cut into hal...
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  • 1 stalk celery, cut into small dice
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all

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