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  • 26 Ingredients
  • 500 ml fish stock
  • 5 g red chilli, julienned and de-seeded
  • 10 g fresh ginger, peeled and sliced
  • 1 stick of lemongrass, bruised
  • 1 tsp good quality miso paste
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  • Nutrition by Foodily 93% match
  • Calories per gram: 1.8
  • Total fat: High
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