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9 slow cooker chicken, soups rotel tomatoes recipes
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13 Ingredients
2 Tbsps extra virgin olive oil
1 large onion, finely chopped
3 Tbsps minced garlic
1 rotisserie chicken, about 4 cups sh...
32 ozs reduced sodium chicken broth
Two 28 oz cans mild green enchilada s...
Two 10 oz cans Mild Rotel diced tomat...
4 cups cooked spanish rice (I used 2...
3 Tbsps ground cumin
8 ozs sour cream
2 cups shredded cheddar cheese for to...
1 bunch fresh cilantro leaves for top...
1 bag tortilla chips for topping
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16 Ingredients
1 red bell pepper, minced
2 (15 oz) cans black beans, rinsed an...
3 1/2 cups low sodium chicken broth
2 (10 oz) cans Rotel tomato es with gr...
4 oz can diced green chiles
1 tbsp ground cumin
1 tsp ancho chile powder
1 tsp garlic powder
1 tsp onion powder
1/4 tsp oregano
16 oz (2) skinless chicken breast
1/2 cup chopped cilantro, divided
2 medium scallions, diced
cut limes, for serving
1 medium haas avocado, sliced
sour cream, for serving (optional)
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13 Ingredients
3 whole(s) boneless, skinless chicken...
1 onion chopped
1- 16 oz can(s) chili beans
1- 15 oz can(s) black beans
1- 15 oz whole kernel corn drained
1- 8 oz can(s) tomato sauce
12 oz(s) beer
2- 10 oz can(s) Rotel tomato es
1 1/4 package(s) taco seasoning
1 package(s) ranch dressing mix
shredded cheddar cheese
sour cream
crushed tortilla chips
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Food.com
Site rating:
5 stars
Cook time: 6 hrs 15 mins
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no rating
Cook time: 14 hrs 40 mins
15 Ingredients
1 (10 1/2 oz) can Fiesta nacho cheese...
12 ozs corn (fresh, canned or frozen)
1 (10 oz) can Rotel tomato es & chilies
tortilla chips
1 (1 1/4 oz) package taco seasoning
1 lb chicken (fresh, frozen, pre-pack...
3 dashes cayenne pepper sauce (like F...
salt and pepper
sour cream , to top when serving
1 (10 1/2 oz) can cream of celery soup
1/2 Tbsp onion powder
cheddar cheese
2 minced garlic cloves
2 (10 1/2 oz) cans cream of chicken soup
1 (16 oz) can chicken broth or stock
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Site rating:
5 stars
Cook time: 12 hrs
10 Ingredients
4 chicken breasts , frozen
1 (1 oz) envelope taco seasoning mix
1 (14 1/2 oz) can vegetarian baked beans
1 (14 1/2 oz) can Rotel tomato es
1 medium onion , diced
1 (1 oz) envelope ranch dressing mix
1 (8 oz) can kernel corn
1 (14 1/2 oz) can cannellini beans
1 (14 1/2 oz) can black beans
1 (14 1/2 oz) can kidney beans
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Site rating:
5 stars
Cook time: 12 hrs
14 Ingredients
2 (16 oz) cans kidney beans , rinsed...
1 1/2 cups frozen corn
1 1/2 cups vegetable broth
1 (10 oz) can Rotel tomato es & chilies
1 1/2 cups celery , chopped
1 (1 1/2 oz) envelope taco seasoning...
1/2 red pepper, chopped
1 yellow onion , chopped
2 (16 oz) cans pinto beans , rinsed a...
1 1/2 lbs boneless skinless chicken b...
1 (14 1/2 oz) can Mexican-style tomato es
2 (14 1/2 oz) cans no-salt-added dice...
1/2 green pepper , chopped
1 1/2 cups frozen okra
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Site rating:
4 stars
Cook time: 20 hrs 29 mins
16 Ingredients
48 ozs chicken broth
8 ozs sour cream
salt , to taste
1 minced garlic clove
1 avocado , pitted and cubed
1/8 cup lime juice
cumin , to taste
2 (1 1/4 oz) packets taco seasoning
6 ozs corn tortilla strips , deep fried
1 (15 oz) can corn , drained
16 ozs fresh pico de gallo
1 (15 oz) can tomato es and green chil...
8 ozs shredded cheese
For garnish
1 bunch cilantro , chopped
chili powder , to taste
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Site rating:
5 stars
Cook time: 12 hrs
9 Ingredients
flour tortilla (we used 8 10-inch)
1 (8 oz) can Rotel tomato es (diced or...
1 (10 3/4 oz) can fat-free cream of c...
2 Tbsps quick-cooking tapioca (I used...
sliced black olives
1 large sweet onion , chopped
2 large boneless skinless chicken bre...
1 (12 oz) jar chunky salsa
2 cups grated cheese (your choice, we...
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