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GF
Gluten free
V
Vegetarian
LC
Low carb
  • 10 Ingredients
  • 2 medium potatoes, peeled and sliced...
  • 1/2 x swede, peeled, halved and slice...
  • 2 x leeks, white and light green part...
  • 2 x cloves of garlic, peeled and crushed
  • 2 1/2 cup milk
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  • Nutrition by Foodily 100% match
  • Calories per gram: 1.2
  • Total fat: High
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  • 10 Ingredients
  • 3/4 cup grated low-fat cheddar cheese
  • 1/3 cup all-purpose flour
  • 2 Tbs. chopped fresh sage
  • 3/4 tsp. salt
  • 1/4 tsp. ground black pepper
  • Show all (10)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.1
  • Total fat: High
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  • 18 Ingredients
  • 2 Tbsps canola oil
  • 1 sweet onion, coarsely chopped
  • 3 carrots, cut into 1/4-inch dice
  • 1 Tbsp finely chopped garlic
  • 1 can (28 ozs) chopped tomatoes and t...
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  • Nutrition by Foodily 100% match
  • Calories per gram: 0.6
  • Total fat: Med
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  • 11 Ingredients
  • 2 3/4 lbs assorted root vegetables su...
  • 2 Tbsps butter , plus more for pan
  • 2 Tbsps flour
  • 1 cup whole milk , heated
  • 1 cup grated loosely packed white che...
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  • Nutrition by Foodily 100% match
  • Calories per gram: 1.3
  • Total fat: High
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V
Vegetarian
LC
Low carb
  • 11 Ingredients
  • 3/4 cup shredded cheddar cheese, divided
  • 1/4 tsp ground nutmeg
  • 1/2 tsp salt
  • 1 cup milk
  • 6 Tbsps butter or margarine, divided
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  • Nutrition by Foodily 100% match
  • Calories per gram: 1.3
  • Total fat: High
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V
Vegetarian
LC
Low carb
HF
High fiber
  • 9 Ingredients
  • 1 medium onion, cut into thin round s...
  • 2 cups low-fat dairy milk, goat’s mil...
  • 2 cups shredded cheddar cheese or che...
  • 1 Granny Smith or Golden Delicious ap...
  • 1/2 lb. parsnips (about 3 medium), pe...
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  • Nutrition by Foodily 100% match
  • Calories per gram: 1.0
  • Total fat: High
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