• 17 Ingredients
  • 300 g of parsnip
    -
    +
  • 180 ml of double cream
    -
    +
  • 90 g of unsalted butter
    -
    +
  • salt
    -
    +
  • pepper
    -
    +
  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 2.5
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 1/4 teaspoon saffron threads
    -
    +
  • 1/4 cup warm water
    -
    +
  • 7 tablespoons unsalted butter
    -
    +
  • 1 medium onion, finely chopped
    -
    +
  • 2 garlic cloves, minced
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: Low
  • Show all
  • 9 Ingredients
  • 1 tsp. chopped fresh thyme
    -
    +
  • 2 boneless, skinless whole chick...
    -
    +
  • Kosher salt and freshly ground b...
    -
    +
  • 2 Tbs. chopped fresh flat-leaf p...
    -
    +
  • Freshly grated Parmigiano-Reggia...
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: Low
  • Show all
  • 16 Ingredients
  • Table salt
    -
    +
  • 1 pound dried cannellini beans (...
    -
    +
  • 1 tablespoon extra-virgin olive...
    -
    +
  • 1 1/2 pounds sweet Italian sausa...
    -
    +
  • 1/2 medium head Savoy cabbage, c...
    -
    +
  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Low
  • Show all
  • 8 Ingredients
  • 1 bag (1 lb) yellow split peas,...
    -
    +
  • 1 cup julienne-cut carrots (from...
    -
    +
  • 1/2 lb cooked ham, chopped (1 1/...
    -
    +
  • 1/2 teaspoon dried thyme leaves
    -
    +
  • 1/2 teaspoon dried marjoram leaves
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Low
  • Show all