• 16 Ingredients
  • This recipe calls for:
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  • 1 tablespoon extra-virgin olive oil
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  • 1/2 teaspoon salt
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  • 1/4 cup thinly slivered red onion
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  • 4 cups torn romaine lettuce
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  • Show all (16)
  • Nutrition 94% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all

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