• 19 Ingredients
  • 1/4 cup extra-virgin olive oil,...
    -
    +
  • 1/4 small red onion, chopped
    -
    +
  • 1/2 Chinese eggplant, coarsely c...
    -
    +
  • 1/4 red bell pepper, coarsely ch...
    -
    +
  • 1/4 yellow bell pepper, coarsely...
    -
    +
  • Show all (19)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 8 Ingredients
  • Two 1-pound eggplants, tops and...
    -
    +
  • 1/2 cup extra-virgin olive oil (...
    -
    +
  • Salt and pepper
    -
    +
  • 1 loaf crusty Italian semolina b...
    -
    +
  • 2 cloves garlic, peeled and halved
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 2/1 pounds eggplants, tops and b...
    -
    +
  • 1/2 cup extra-virgin olive oil (...
    -
    +
  • Salt and pepper
    -
    +
  • 1 loaf crusty Italian semolina b...
    -
    +
  • 2 cloves garlic, peeled and halved
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all
  • 28 Ingredients
  • 1/4 cup semolina (or wheat flour)
    -
    +
  • Gazpacho Vinaigrette
    -
    +
  • 3 shallots
    -
    +
  • 1/2 lb asparagus spear
    -
    +
  • kosher salt & freshly ground bla...
    -
    +
  • Show all (28)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Low
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free