• 14 Ingredients
  • ½ cup finely ground, dry bread...
    -
    +
  • 2 pounds fresh sea scallops
    -
    +
  • 2 to 3 tablespoons olive oil
    -
    +
  • ½ cup flour
    -
    +
  • 2 teaspoons fine sea salt
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all