• 8 Ingredients
  • 2 ounces lemon butter
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  • 4 scallops (size U-10 to U-20)
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  • fresh parsley , chopped
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  • 1/8 teaspoon kosher salt
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  • 1/8 teaspoon white pepper
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  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all