• 7 Ingredients
  • 1 pound Belgian endive (2 to 4),...
    -
    +
  • 1 pound frisée, trimmed of...
    -
    +
  • 1 (1-pound) head escarole, trimm...
    -
    +
  • 6 tablespoons extra-virgin olive...
    -
    +
  • 1 teaspoon salt
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 17 Ingredients
  • One 8-pound goose
    -
    +
  • 2 gallons chicken stock (you can...
    -
    +
  • Fine sea salt and freshly ground...
    -
    +
  • 6 large Yukon Gold potatoes (abo...
    -
    +
  • 3 tablespoons duck fat (you can...
    -
    +
  • Show all (17)
  • Nutrition 94% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 1 shallot (sliced)
    -
    +
  • 2 cloves garlic (sliced)
    -
    +
  • 2 tablespoons olive oil
    -
    +
  • 2 tablespoons dijon mustard
    -
    +
  • Show all (16)
  • Nutrition 94% match
  • Calories per gram: 0.4
  • Total fat: High
  • Show all
  • 7 Ingredients
  • 6 tablespoons extra-virgin olive...
    -
    +
  • 1 lb escarole , cut crosswise in...
    -
    +
  • 2-4 endives , cut crosswise into...
    -
    +
  • 1 lb frisee , cut crosswise into...
    -
    +
  • 4 teaspoons fresh lemon juice
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 1 cup frisee lettuce (curly endi...
    -
    +
  • 1 Granny Smith apple, cut into 1...
    -
    +
  • Pinch of salt
    -
    +
  • 1 tablespoon lemon juice
    -
    +
  • 1 tablespoon sherry vinegar
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free