• 15 Ingredients
  • 3 tbsp. ketchup
    -
    +
  • 3 tbsp. red wine vinegar
    -
    +
  • 1 tbsp. sugar
    -
    +
  • 1 tsp. dry mustard
    -
    +
  • 1/2 tsp. paprika
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
  • 13 Ingredients
  • 2 cups finely shredded green cab...
    -
    +
  • 2 cups finely shredded iceberg l...
    -
    +
  • 1 1/2 cups 1/2-inch cubes smoked...
    -
    +
  • 2 cups 1/2-inch cubes poached ch...
    -
    +
  • 3/4 cup Lorenzo dressing
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 17 Ingredients
  • 1 bunch Italian parsley, finely...
    -
    +
  • 4 tablespoons extra virgin olive...
    -
    +
  • 3 tablespoons chopped fresh thym...
    -
    +
  • 2 (28-ounce) cans peeled whole t...
    -
    +
  • 1 cup chicken stock (or reserved...
    -
    +
  • Show all (17)
  • Nutrition 94% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all
  • 18 Ingredients
  • 1 bunch Italian parsley, finely...
    -
    +
  • 1 cup basic tomato sauce, recipe...
    -
    +
  • 3 ounces virgin olive oil
    -
    +
  • 2 28-ounce cans of tomatoes, cr...
    -
    +
  • Salt, to taste
    -
    +
  • Show all (18)
  • Nutrition 94% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all
  • 30 Ingredients
  • Freshly ground black pepper
    -
    +
  • 3 quarts brodo, recipe follows
    -
    +
  • Salt and pepper
    -
    +
  • 1 hard-boiled egg, roughly chopped
    -
    +
  • 1 teaspoon salt
    -
    +
  • Show all (30)
  • Nutrition 83% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all
  • 30 Ingredients
  • 1 calf tongue, boiled 40 minutes...
    -
    +
  • 1 1/2 pounds beef brisket
    -
    +
  • 2 beef cheeks
    -
    +
  • 3 quarts brodo, recipe follows
    -
    +
  • 4 tablespoons red wine vinegar
    -
    +
  • Show all (30)
  • Nutrition 83% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all