• 20 Ingredients
  • 3 large starchy potatoes, peeled...
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  • 2 parsnips, peeled and cut into...
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  • 1/2 cup milk or cream
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  • 1/4 cup flat leaf parsley, finel...
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  • Salt and freshly ground black pe...
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  • Show all (20)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
  • 22 Ingredients
  • 1 4-5-pound boneless pork roast...
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  • 6 cloves garlic, halved
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  • 2 tablespoons extra virgin olive...
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  • Salt and pepper
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  • 5-6 sprigs rosemary, chopped
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  • Show all (22)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
  • 18 Ingredients
  • For the filling:
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  • 500 g good quality beef mince
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  • 2 tbsp olive oil
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  • 1 large onion, finely chopped
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  • 2 cloves garlic, crushed
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  • Show all (18)
  • Nutrition 94% match
  • Calories per gram: 1.0
  • Total fat: Med
  • Show all
  • 21 Ingredients
  • 1 cup chicken broth
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  • 2 duck breasts
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  • 4 parsnips , peeled and chopped
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  • 1 teaspoon thyme leaves
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  • 1 tablespoon olive oil
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  • Show all (21)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: Low
  • Show all
LC
Low carb
HF
High fiber
  • 16 Ingredients
  • 1 stalk celery, chopped
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  • 1 pound ground lamb
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  • 2 tablespoons grated Parmesan ch...
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  • 1 small rutabaga, chopped
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  • 1/2 cup milk, or as needed
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all
  • 20 Ingredients
  • 3 large starchy potatoes, peeled...
    -
    +
  • 2 parsnips, peeled and cut into...
    -
    +
  • 1/2 cup milk or cream
    -
    +
  • 1/4 cup finely chopped flat-leaf...
    -
    +
  • Salt and freshly ground black pe...
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    +
  • Show all (20)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
  • 29 Ingredients
  • 2 whole medium lemons, skin and...
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  • 4 jalapenos, with stems and seed...
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  • 2 1/2 tablespoons paprika
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  • 1 tablespoon dried thyme
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  • 2 tablespoons olive oil
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  • Show all (29)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: Med
  • Show all