• 13 Ingredients
  • 1 3-4 lb beef tongue
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  • 2 large onions, peeled
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  • The cloves from 1 head (yes an e...
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  • 6-7 bay leaves
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  • 1 Tbsp of peppercorns
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
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  • 13 Ingredients
  • One 8-pound capon, cut into 4 pi...
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  • 1 leek, white and tender green p...
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  • 1 medium onion, quartered
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  • 1 carrot, thickly sliced
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  • 1 celery rib, thickly sliced
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 2.6
  • Total fat: Low
  • Show all
  • 24 Ingredients
  • salsa verde
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  • 1 shallot, finely minced
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  • 2 tablespoons Champagne vinegar
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  • 2 anchovy fillets
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  • 2 garlic cloves, sliced
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  • Show all (24)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 35 Ingredients
  • 4 cups water
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  • 1 1/2 cups chopped leek (about 1...
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  • 1 cup chopped onion
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  • 1 cup chopped carrot
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  • 3/4 cup chopped celery
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  • Show all (35)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Med
  • Show all
  • 15 Ingredients
  • 4 1/2 pounds pork butt
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  • 6 cups water
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  • 7 strips orange zest
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  • 6 cloves garlic, minced
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  • 1 1/2 onions, diced
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 4 1/2 pounds pork butt
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  • 6 cups water
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  • 7 strips orange zest
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  • 6 cloves garlic, minced
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  • 1 1/2 onions, diced
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 4 fresh bay leaves
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  • 2 jalapenos, roughly chopped
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  • 1/2 cup freshly chopped Italian...
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  • 1/2 cup freshly chopped cilantro...
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  • Salt and freshly ground black pe...
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 2.1
  • Total fat: High
  • Show all

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