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1 salmon cakes, sauce kale recipes
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- 17 Ingredients
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1/2 cup finely diced shallots
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1/4 cup thinly sliced celery
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2 garlic cloves, finely minced
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1/2 cup shredded carrot
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3/4 packed cup finely chopped kale
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1 Tbsp olive oil
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1 lb cooked salmon, roughly crumbled
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1 egg, lightly beaten
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1/4 cup mayonnaise
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1/4 cup seasoned breadcrumbs
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1/4 tsp garlic salt
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1/8 tsp ground black pepper
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1/3 cup seasoned breadcrumbs for coating
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1/4 cup olive oil for pan
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1/4 cup apricot preserves
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1/2 cup mayonnaise
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2 scallions, thinly sliced
- Show all (17)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all