• 10 Ingredients
  • 2 pounds parsnips, peeled and th...
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  • 3/4 cup milk
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  • 3/4 cup heavy cream
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  • 2 tablespoons unsalted butter
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  • 1 teaspoon chopped thyme
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 6 Ingredients
  • 4 ounces foie gras, recipe follows
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  • 4 duck breasts, recipe follows
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  • 1 cup (8 ounces) duck leg confit...
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  • Parsnip strips and parsley sprig...
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  • 2 cups Horseradish parsnip puree...
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  • Show all (6)
  • Nutrition 83% match
  • Calories per gram: 0.9
  • Total fat: Low
  • Show all

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