- Wild Yeast
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- Cook time:
- 11 Ingredients
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120 gm For Sponge,Flour
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75 gm whole wheat flour
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207 gm plain yogurt
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52 gm mature 100%-hydration sourdough...
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30 gm For Final Dough,Flour
- Show all (11)
- Nutrition by Foodily 82% match
- Calories per gram: 2.1
- Total fat: Low
- Show all