• 10 Ingredients
  • 1 1/2 pounds flank steak
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  • 1/2 cup dry red wine
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  • 1 teaspoon chopped fresh or 1/2...
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  • 1 teaspoon olive oil
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  • 1/2 teaspoon coarsely ground bla...
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all